The Benefits of Calcium, Cold Treatment

Calcium is an essential mineral for maintaining optimal health, but its role in preventing or helping with the common Cold has not been clearly established through medical research. While Calcium is known for its crucial role in bone health, it also plays a part in various physiological processes, including immune function. It is often suggested that maintaining adequate levels of Calcium can support a healthy immune system and potentially minimize the risk of catching a Cold

However, there is limited evidence directly linking Calcium intake to Cold prevention or mitigation. Some studies have indicated that Calcium supplementation may have a modest benefit in reducing the frequency or severity of the common Cold symptoms, possibly due to its indirect influence on the immune system. Nonetheless, more research is needed to substantiate these findings and establish a clear relationship between Calcium intake and its impact on Cold prevention.

It is important to note that while Calcium is generally considered safe, excessive intake can lead to mineral imbalances and may have adverse health effects. Therefore, the best approach to prevent and manage colds is to maintain a well-balanced diet, exercise regularly, practice good hygiene, and follow guidelines recommended by medical professionals.

 Description

 3 Reviews mentioning 'Cold'.

Supplement: , Used for treating Cold

CHOCOLATE CAKE BATTER
Nutrition Facts
48 servings per container
Serving size About1 Scoop (47g)
Amount per serving
Calories 200
% Daily Value*
Total Fat 69 8%
Saturated Fat 29 1 0%
Cholesterol 60mg
Sodium 270mg
Total Carbohydrate 159
Dietary Fiber 19
Total Sugars 29
Includes 19 Added Sugars
Protein 229
Calcium 200mg
Iron 1.3mg
Potassium 320mg
Phosphorus 150mg
Magnesium 25mg
Not a significant source of trans fat and vitamin D
The % Daily Value tells on how much a nutrient" In a sewing
of food contributes to a aily diet. 2 000 calories a day IS used
for general nutrition advice.
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PHUTEIN
NATURALLY & ARTIFICIALLY FLAVORED
INGREDIENTS: Protein Matrix Comprised
of (Whey Protein Concentrate, Whey
Protein Isolate, Calcium Caseinate,
Micellar Casein, MiIk Protein Isolate, Egg
Albumen, Glutamine Peptides), Sunflower
Creamer (Sunflower Oil, Corn Syrup
Solids, Sodium Caseinote, Mono— and
Diglycerides, Dipotassium Phosphate,
Tricalcium Phosphate, Soy Lecithin,
Tocopherols), Polydextrose, Cocoa
(Processed with Alkali), Natural and
Artificial Flavor, Lecithin, Cellulose Gum,
MCT Powder (Medium Chain Triglycerides,
Nonfat Dry Milk, Disodium Phosphate,
Silicon Dioxide), Salt, Acesulfame
Potassium, Sucralose, Papain, Bromeloin.
CONTAINS: Egg, Milk, Soy, and Wheat.
DIRECTIONS: Take I scoop with 4-5 fl
oz. of cold water or any beverage of
your choice. To increase your protein
intake per serving and achieve an even
more amazing milkshake experience, use
non- -fat or Iow- fat milk.
EAIURIES
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