The Benefits of Calcium, Cold Treatment

Calcium is an essential mineral for maintaining optimal health, but its role in preventing or helping with the common Cold has not been clearly established through medical research. While Calcium is known for its crucial role in bone health, it also plays a part in various physiological processes, including immune function. It is often suggested that maintaining adequate levels of Calcium can support a healthy immune system and potentially minimize the risk of catching a Cold

However, there is limited evidence directly linking Calcium intake to Cold prevention or mitigation. Some studies have indicated that Calcium supplementation may have a modest benefit in reducing the frequency or severity of the common Cold symptoms, possibly due to its indirect influence on the immune system. Nonetheless, more research is needed to substantiate these findings and establish a clear relationship between Calcium intake and its impact on Cold prevention.

It is important to note that while Calcium is generally considered safe, excessive intake can lead to mineral imbalances and may have adverse health effects. Therefore, the best approach to prevent and manage colds is to maintain a well-balanced diet, exercise regularly, practice good hygiene, and follow guidelines recommended by medical professionals.

 Description

 1 Review mentioning 'Cold'.

Supplement: , Used for treating Cold

eElITE
VIUUYDWHEY
Nutrition Facts
About 67 servings per container
Sewing size 1 scoop (34g)
EEIKPIEE 140
% Daily Value*
Total Fat 39 4%
Saturated Fat 1.5g 8%
Trans Fat Og
Cholesterol 75mg 25%
Sodium 95mg 4%
Total Carbohydrate Zg 1%
Dietary Fiber Og 0%
Total Sugars 2g
Includes 09 Added Sugars 0%
Protein 25g 50%
Vitamin D Omcg 0%
Calcium 130mg 10%
Iron 0mg 0%
Potassium 140mg 2%
—
*The % Daily Value tells you how much a nutrient in a sewing of
food contributes to a daily diet. 2,000 calories a day is used for
general nutrition advice.
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INGREDIENTS: WHEY PROTEIN BLEND (WHEY PROTEIN
CONCENTRATE, WHEY PROTEIN ISOLATE, HYDROLYZED
WHEY PROTEIN CONCENTRATE). LESS THAN 2% OF:
NATURAL AND ARTIFICIAL FLAVORS, SOY LECITHIN,
SUCRALOSE, ACESULFAME POTASSIUM, GUM BLEND
(CELLULOSE GUM, XANTHAN GUM, CARRAGEENAN).
CONTAINS: MILK AND SOY.
STORE IN A COOL, DRY PLACE.
KEEP OUT OF REACH OF CHILDREN.
NET WT 5 LB (2.3 KG)
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