The Benefits of Calcium, Cough Treatment

In terms of the relationship between Calcium and Cough the current medical research suggests that there is no direct evidence to support calcium's efficacy in preventing or treating Cough Cough is a symptom that occurs due to various underlying causes, such as viral infections, allergies, or respiratory conditions like asthma. While certain respiratory disorders may require Calcium for proper functioning, it is dissimilar to imply that Calcium intake alone can significantly prevent or alleviate Cough

Instead of Calcium supplementation, the medical community often recommends addressing the specific cause of the Cough and employing appropriate treatments. For instance, if the Cough is triggered by allergies, antihistamines or other allergy medications may be suggested. On the other hand, Cough caused by infections might require antiviral or antibiotic treatment, depending on the cause. Therefore, it is crucial to consult a healthcare professional who can accurately identify the cause of the Cough and guide appropriate interventions, rather than relying on Calcium as a sole solution.

To summarize, the existing medical research does not support the notion that Calcium intake is beneficial for preventing or helping with Cough It is important to keep in mind that scientific knowledge is constantly evolving, and thus it is always advisable to seek expert medical advice for accurate information and recommendations regarding Cough management.

 Description

 1 Review mentioning 'Cough'.

Supplement: , Used for treating Cough

Directions: Ages 14 and up, one (1) packet daily, Empty contents into a glass, add 4—6 02 ct water, stir. For lighter flavor, mix with more water.
Do not exceed suggested use. It you are pregnant, nursing, ortaking medication, consult your doctor betore use.
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Supplement Facts Amounmwmmg mama.“
- - —
W Calcium (as calcium carbonate, monobasic calcium phosphate,
Amnum Per Sewing "/0 Daily Value tribasic calcium phosphate, calcium pantothenate)t 50 mg 4%
c l . 35 Phosphorus (as monobasic potassium phosphate, monobasic calcium
a ones phosphate, monobasic sodium phosphate. tribasic
Total Carbohydrate 8 9 3m calcium phosphate)1 38 mg 3%
Total Sugars 5 g ' Magnesium (as magnesium hydroxide, magnesium carbonate): 60 mg 14%
Includes 5 (1 Added Sugars 10% Zinc (as zinc ascorbaie) 10 mg 91%
Vitamin C (as ascorbic acid, zinc ascorbate) 1,000 mg 1,111% Manganese [as manganese gluconate) 0.5 mg 22%
Vitamin D3 (as choiecalciterol) 25 mcg (1,000 IU) 125% Chromium (as chromium picoiinate) 10 mcg 29%
Thiamin (as thiamine hydrochloride) (Vii. Bi) 0.38 mg 32% Sodium (as sodium bicarbonate, Arabinogalactan (from Larix lari'ci'na),
Riboflavin (as nbollavin-5'-phosphate) (Vit, 32) 0.43 mg 33% monobaSIc sodium iileiJhi'site)i 70 m9 3%
Niacin (Vit. 33) 4 mg 25% Potassium (as potassium bicarbonate. potassium carbonate,
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Vitamin Be (as pyridoxine hydrochloride) 10 mg 588% '"°"°bas'° ””35”“ WSW”) 20° ”‘9 4"
Folate (Vit. 39) 167 mcg ore 42% Proprietary Complex
(100 mcg Folic Acid) (Arabinogalactan (from LariX_ Iari'ci'na), Beta-Glucan
Vitamin B12 (as cyanocobalarnin) 25 mcg 1,042% (trom Saccharomyccs cerewsrae)) 500 mg
Pantothenic Acid (as calcium pantothenate) (Vit 85) 25 mg 50% TPercent Daily Values are based on a 2,000 calorie diet.
‘Daily Value not established. tEIectrolytes
other Ingredients: Fructose, Sugar. Maltodextrin, Citric Acid. Contains <2% ot: Acacia, Beet Juice Concentrate (color). Caramel Distributed by: AaawLCMp
Color, Fruit Juice concentrates (blackberry. raspberry, cherry) (color and flavor), Glycine, L-Aspartic Acid, Malic Acid. Natural Carlisie PA 17013
Flavors, Rebaudioside A (extracted and purified from natural stevia teat). Silicon Dioxide, Tartaric Acid, Tocopherots (to preserve C ’ L' _ 1 888 425 2362
freshness). onsumer Ine. . . .
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caitelne-Free - Gluten-Free . Vegetarian - Natural sweeteners & Flavors - Naturally-sourced colors
Keep out at reach at children. © 2018 Aiacer Corp.
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Administration. Thisproducti:
notintendedtn diagnosetreat,
cure orpreventanydisease.
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