The Benefits of Beta-carotene, Leukemia Treatment
According to available medical research, there is limited evidence regarding the specific effects of Beta-carotene on preventing or helping with Leukemia Beta-carotene is a precursor to vitamin A, which plays a crucial role in immune function and cell growth. Some studies have suggested that a diet rich in fruits and vegetables, which are often high in Beta-carotene, may be associated with a lower risk of certain types of cancer, including Leukemia However, it is important to note that these studies have primarily focused on a correlation between overall dietary patterns and cancer risk, rather than the isolated effects of Beta-carotene.
In terms of specific clinical trials or studies investigating the use of Beta-carotene supplements or isolated Beta-carotene compounds in Leukemia prevention or treatment, there is limited data available. Leukemia is a complex and diverse group of cancers, and treatment strategies vary considerably depending on the subtype and individual characteristics of the disease. Therefore, it is essential to consult with healthcare professionals or oncologists for personalized advice and treatment options.
While Beta-carotene is a valuable nutrient and has demonstrated potential benefits in certain health conditions, its direct impact on preventing or aiding in the management of Leukemia remains uncertain based on current available research. It is crucial to rely on well-conducted clinical trials and studies, along with expert medical advice, for any potential therapeutic interventions related to Leukemia or any other medical condition.
![Suggested Use: Adults and children over 6 years of age take 4 capsules daily.
Best when taken 2 capsules twice a day. May be taken with or without food
Capsules may be opened and contents may be added to water orjuice.
Not intended for children under 6 years of age.
Supplement Facts
Serving Size 4 Capsules
Servings Per Container 30
Amount Per % Daily
Sewing Value
min Alas beta-carotene) 1,260 mcg 140%
Vitamin C (from culture of S. cerevisiae) 90 mg 100%
Vitamin D (as D3 from culture of S. cerevisioe) 50 mcg (2,000 IU) 250%
Vitamin E (as d-alpha tocopherol from SunflowerOil) 15 mg 100%
Vitamin K (as K1 from culture 075. cerevisiae) 120 mcg 100%
Thiamin (Bl from culture of S. cerevisiae) 4.8 mg 400%
Riboflavin (82 from culture ofS. cerevisiae) 4.55 mg 350%
Niacin (as Niacinamide from culture of S, cerevisiue) 20.8 mg 130%
Vitamin B6 (from culture ofS evisiue) 5.1 mg 300%
Folate (from culture of S. cerevi as) 400 mcg DFE 100%
Vitamin B12 (as Methylcobalamin from culture ofS. cerevisioe) 40 1 mcg 1670%
Biotin (from culture of S. cerevisiae) 30 mcg 100%
Pantothenic Acid (from culture of S. cerevisiae) 15 mg 300%
Iron (from Brown Rice Chelate) 1.8 mg 10%
Iodine (from Organic Sea Kelp) 75 mcg 50%
Zinc (from Brown Rice Chelate) 7.7 mg 70%
Selenium (from culture of S. cerevisiae) 55 mcg 100%
Manganese (from Brown Rice Chelate) 2.3 mg 100%
Chromium (from culture of S. cerevisiae) 35 mcg 100%
Molybdenum (from culture of S. cerevisiae) 45 mcg 100%
Vitamin K2 (as menaquinonee4 from culture of S, cerevisiue) 20 mcg
Lycopene (from culture of S. cerevisiae) 250 mcg
Vanadium (from culture of S. cerevisiae) 10 mcg
Raw Orga c Fruit & Vegetable Blend 665 mg
Organic Apple (fruit), Organic Beet (root), Organic Broccoli (stalk & flower), Organic Carrot
(root), Organic Spinach (leaf), Organic Tomato (fruit), Organic Strawberry (fruit), Organic
Tart Cherry (fruit), Organic Sea Kelp, Organic Blackberry (fruit), Organic Green Bell Pepper
(fruit), Organic Brussels Sprout (leaf), Organic Blueberry (fruit), Organic Ginger (root),
Organic Garlic (bulb), Organic Green Onion (bulb), Organic Raspberry (fruit), Organic Parsley
(leaf), Organic Cauliflower (flower & stem), Organic Red Cabbage (leaf), Organic Kale (leaf),
Organic Cucumber (gourd), Organic Celery (stalk), Organic Asparagus (flower & stern)
Raw Probiotic & Enzyme Blend 30 mg +
Lipase, Protease, Aspergillopepsin, betaleucanase, Cellulase, Bromelain, Phytase, Lactase,
Papain, Peptidase, Pectinase, Hemicellulase, Xylanase, [Lactobucillus bulguricus,
Lactobucillus plontarum] (500 Million CFU)
Raw Antioxidant & Immune Support Complex 10 mg
Glutathione from culture of S. cerevisiae,
CleO from fermented media
—
+ Daily Value not established.
Other Ingredients: Vegetable cellulose (capsule), organic potato starch, organic gum arabic,](https://m.media-amazon.com/images/I/81akW7Gze8L._SL1500_.jpg)
