Iron plays an essential role in various bodily functions, including the transportation of oxygen to organs and tissues. However, when it comes to Stroke prevention or assistance, the role of Iron is more complex. While Iron is a necessary nutrient, studies suggest that high levels of Iron in the body may increase the risk of Stroke Excess Iron can contribute to the formation of free radicals, which can damage blood vessels and increase the likelihood of Stroke
On the other hand, Iron deficiency has also been associated with an increased risk of Stroke Low levels of Iron can lead to anemia, which reduces the blood's ability to carry oxygen to the brain and other organs. Studies have found that anemia, particularly among certain vulnerable populations, such as the elderly, is associated with a higher risk of Stroke However, it is important to note that the relationship between Iron levels and Stroke risk is still not fully understood, and more research is needed to determine the exact mechanisms behind this association.
