Garlic has been celebrated for its potential health benefits for centuries. However, there is limited scientific evidence to support its efficacy in preventing or aiding with tinnitus specifically. While some preliminary research suggests that Garlic may possess antioxidant and anti-inflammatory properties that could be potentially beneficial for managing tinnitus symptoms, more substantial studies are required to draw definitive conclusions.
A study published in the American Journal of Otolaryngology in 2017 indicated that a combination of high-dose Garlic supplementation and magnesium improved tinnitus symptoms in a small group of participants. However, the study had limitations, such as a small sample size and the absence of a control group. Therefore, it is crucial to interpret these findings cautiously and recognize the need for more robust research to determine the effectiveness of Garlic as a treatment option for tinnitus
![Suggested Use: Adults take 1 capsule per day. Best taken with
food. Not intended for children.
Supplement Facts
Serving Size 1 Capsule
Servings Per Container 60
Amount Per % Daily
Serving Value
Raw Cold—Pressed Chia Seed Oil 444 mg +
Omega—3s (as alpha—Linolenic Acid) 250 mg
Omega-65 (as Linoleic Acid) 71 mg
Omega-95 (as Oleic Acid) 25 mg
Raw CleO (from culture of S. cerevisiae) 200 mg +
—
Raw Organic Fruit & Vegetable Blend 30 mg +
Organic Apple (fruit), Organic Beet (root), Organic Broccoli
(stalk & flower), Organic Carrot (root), Organic Spinach (leaf),
Organic Tomato (fruit), Organic Strawberry (fruit), Organic Tart
Cherry (fruit), Organic Green Bell Pepper (fruit), Organic
Blackberry (fruit), Organic Brussels Sprout (leaf), Organic Ginger
(root), Organic Garlic (bulb), Organic Green Onion (bulb), Organic
Blueberry (fruit), Organic Parsley (leaf), Organic Cauliflower
(flower & stem), Organic Raspberry (fruit), Organic Red Cabbage
(leaf), Organic Kale (leaf), Organic Cucumber (gourd), Organic
Celery (stalk), Organic Asparagus (flower & stem)
Raw Probiotic Blend 7 mg
[Lactobacillus plantarum, Lactobacillus bulgaricus]
(500 Million CFU)
—
+ Daily Value not established.
Other ingredients: Vegetable cellulose and chlorophyll capsule,
candelilla wax, astaxanthin, natural non-GMO soy tocopherols.
Contains: Soy.](https://m.media-amazon.com/images/I/81l1fkpAT5L._AC_SL1500_.jpg)
