Garlic is a popular herb commonly used in various culinary dishes and traditional medicine. While some studies suggest that Garlic may possess antimicrobial properties that could be beneficial for Diarrhea the current scientific evidence remains limited and inconclusive. Some research has indicated that certain compounds present in Garlic, such as allicin and other sulfur-containing compounds, might exhibit antibacterial and antiparasitic effects, potentially aiding in the treatment of infectious Diarrhea caused by certain pathogens. However, more robust clinical trials are needed to establish the specific mechanisms and effectiveness of Garlic in preventing or helping with Diarrhea
