The Benefits of Beta-carotene, indigestion Treatment

Beta-carotene is a type of carotenoid found in fruits and vegetables, particularly those with orange and yellow pigments. It is converted into vitamin A in the body, and plays a vital role in maintaining healthy vision and immune function. While there is limited research specifically on the effects of Beta-carotene for indigestion its antioxidant properties and potential anti-inflammatory effects suggest that it may offer some benefits for digestive health.

Indigestion, also known as dyspepsia, is characterized by symptoms such as bloating, stomach discomfort, and a sensation of fullness after eating. It can be caused by various factors including overeating, eating too quickly, and consuming fatty or spicy foods. Although Beta-carotene is not directly indicated for indigestion treatment, its ability to protect the gastric lining from damage caused by free radicals may help alleviate some symptoms associated with indigestion

Furthermore, the antioxidants present in Beta-carotene can promote overall digestive health by reducing oxidative stress and inflammation in the gastrointestinal tract. Inflammation has been linked to several digestive disorders such as gastritis and peptic ulcers. While Beta-carotene is not considered a primary treatment for indigestion incorporating foods rich in Beta-carotene, such as carrots, sweet potatoes, and apricots, into a balanced diet may contribute to digestive well-being. However, individual responses to Beta-carotene may vary, and it is always advisable to consult a healthcare professional for personalized advice regarding indigestion management.

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Supplement: , Used for treating indigestion

Suggested Use: Adults take 5 caplets with 8 ounces of water.
Start with 1-2 caplets daily and gradually work up to 5 caplets per day.
May be taken with or without food. Not intended for children.
Supplement Facts
Sen/ing Size 5 Caplets
Servings Per Container 30
Amount Per Sewing % Daily Value
Calories
Total Carbohydrate 1%1
Dietary Fiber 4%1
Protein
Vitamin A (as beta-carotene) 83%
Vitamin C (from Acerola Cherry) 67%
Calcium (from Algae) 5%
Iron (naturally occurring) 17%
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Fermented Whole Food Matrix +
Barley Grass*, Oat Grass", Buckwheat Sprout”, Amaranth Sprout, Quinoa
Sprout, Millet Sprout, Garbanzo Bean Sprout, Lentil Sprout, Adzuki Bean
Sprout, Flax Seed Sprout*, Sunflower Seed Sprout, Pumpkin Seed Sprout‘,
Chia Seed Sprout, Sesame Seed Sprout‘
Perfect Green Juice Blend 2 g
Barley Grass Juice", Alfalfa Grass Juice’, Wheat Grass Juice”, Oat Grass Juice‘
Perfect Protein-Mineral Blend 670 mg
Spirulina, Chlorella, Calcified Red Algae, Kelp
Acerola Cherry Extract (Fruit) 350 mg
Perfect Veggie Juice Blend 250 mg
Alfalfa* (Sprout), Beet‘ (Root), Carrot‘ (Root), Broccoli* (Flower & Stem),
Tomato* (Fruit), Cucumber* (Gourd), Kale* (Leaf), Spinach“ (Leaf), Parsley*
(Leaf), Green Cabbage" (Leaf), Celery (Stalk), Cauliflower (Flower & Stem),
Green Bell Pepper‘ (Fruit), Asparagus (Flower & Stem), Brussels Sprout‘
(Leaf), Onion‘ (Bulb), Garlic‘ (Bulb), Ginger‘ (Root)
Probiotic Blend 7 mg
Lactobacillus plantarum, Bifidobacterium longum, Bifidobacterium [actis,
Bifidobacterium bifidum, Lactobacillus rhamnosus, Bifidobacter/um breve,
Lactobacillus paracasei, Lactobacillus casei, Lactobacillus salivarius,
Lactobacillus acidophilus
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‘ Percent Daily Values are based on a 2,000 calorie diet.
+ Daily Value not established,
Other ingredients: Vegetable Coating, Cellulose, Organic Sunflower Lecithin, Silica.
Probiotics are cultured in dairy, which is generally consumed during the fermentation process.
'Organic
Contains: Wheat (grassjuice),
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