According to available medical research, Aged garlic extract (AGE) has shown potential benefits in helping with Allergies AGE is known for its potent antioxidant and anti-inflammatory properties, which may contribute to reducing allergic symptoms. Several studies have indicated that AGE can modulate the immune response and improve immune system function, consequently helping to prevent or alleviate Allergies
In a study published in the Journal of Nutrition, researchers found that AGE supplementation reduced symptoms of hay fever, such as sneezing, itching, and nasal congestion. The study suggested that AGE's ability to suppress mast cell activation and inhibit the release of inflammatory mediators may contribute to its anti-allergic effects. Furthermore, a separate study published in the Journal of Nutritional Biochemistry demonstrated that AGE significantly decreased airway inflammation and mucus production in a mouse model of allergic asthma.
Despite these positive findings, it is important to note that further research is needed to fully understand the potential benefits of AGE in preventing or helping with Allergies While AGE appears to hold promise in this regard, it should not be considered a stand-alone treatment and should be used in conjunction with other allergy management strategies as recommended by healthcare professionals.
