The Benefits of Fish oil, Heart attack Treatment

Fish oil, which primarily contains omega-3 fatty acids, has long been subject to extensive research regarding its potential benefits for cardiovascular health. According to medical research, there is some evidence suggesting that Fish oil may help prevent or mitigate the risk of heart attacks. Multiple studies have indicated that omega-3s can positively influence cardiovascular health by reducing triglyceride levels, lowering blood pressure, and potentially decreasing the risk of abnormal heart rhythms. These factors are key contributors to heart disease, making Fish oil an appealing addition to a heart-healthy lifestyle.

One notable study published in the New England Journal of Medicine found that individuals who consumed Fish oil capsules containing omega-3 fatty acids had a significant reduction in the incidence of major cardiovascular events, including heart attacks. Although the exact mechanisms behind these benefits are not fully understood, it is thought that omega-3 fatty acids may help reduce inflammation, improve blood vessel function, and stabilize plaque formation on arterial walls. Additionally, fish oil's antiplatelet and anticoagulant properties may also play a role in reducing the risk of blood clots that can cause heart attacks.

 Description

 1 Review mentioning 'Heart attack'.

Supplement: , Used for treating Heart attack

Supplement Facts
Serving size 2 Suitgels
Servings per container 90
Amount per servuig
Calories 10
total Fat 2 g
Saturated Fat 0.5 9
Monounsaturated Fat 0 g
Polyunsaturated Fat 19
Cholesterol 15 mg
Vitamin D5 (from Wild Alaskan Salmon Oil) 2.5 mg (100 IU) 13%
Wild Alaskan Salmon Oil 2000 mg -
Total 0m Fatty A 520 "I9
EPA (Eicosanentaenoic Acrd) 180 my
DHA (Docosahexaenoic Acid) 220 my
Otner Omega-5 Fatty Acids 120 mg
(Octadecatetraerioic Acid, Docosapentaerioic Acid, Linolenic Acid,
Heneicosallerihaerioic Acid, Eicosatrienoic Acid)
Total Omega-6 Fatty Acids 20 "lg
(Linoleic Ac Arachidonic Acid. Eicosadienoic Acid)
Total Omega-S & 7 Fatty Acids 95 mg
(Myristoleic Acid, Palmitoleic Acid, Vacceiiic Acid)
Total Omega-9 Fatty Acids 300 m9
(Oleic Acid. Gadoleic Acid, Eruti: Acid. Nervonic Acid)
Astaxantliin (from Wild Alaskan Salmon Oil) 2.5 mcg
Botanical Antioxidant Stability System“ (BASS?) 12 mg
Proprietary Blend
Organic Oregano (Origami/In vii/gore) (leal) sunercritical extract
arid Rosemary (Rasmarilrus affirms/is) (leaf) supercriticai extract
. Daily Value(DV) not established
1 Percent Daily Valuesare based ona2,000 calorie diet
other Ingredients: Capsule (gelatin [Halal] and glycerin) and iocouherols
to preserve lieshriess.
Contains: 100% Wild Alaskan Salmon Fish Oil.
Disllibllled by NEW (HAPTER, IN(.
90 TEOINOLDGV DRIVE, ERATTLEBDRD, vi 0530] USA
Farlillesllnlis or comments mum-must
Meets or exceeds NSF/ANSI i7} Standard for mercury
& other heavy metalsas Certified by NSF:
Certified GluteriFree by NSF: our premium softgel cansules are SSE free,
Storeln a cool, dry place. DO NOT REFRIGERATE.
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