Last update
5/24/2026
Reviewed By
Overview
SCIENTIFIC SCORE
Questionable
Based on 2 Researches
6.5
USERS' SCORE
Moderately Good
Based on 17 Reviews
7.6
Supplement Facts
Serving Size: 2 Softgels
Amount Per Serving
%DV
Calories
20
Total Fat
2 g
3%
Saturated Fat
0.5 g
3%
Monounsaturated Fat
0.5 g
*
Polyunsaturated Fat
1 g
*
Cholesterol
15 mg
5%
Vitamin D3 (from Wild Alaskan Salmon Oil)
2.5 mcg (100 IU)
13%
Wild Alaskan Salmon Oil
2000 mg
*
Total Omega-3 Fatty Acids
520 mg
*
EPA (Eicosapentaenoic Acid)
180 mg
DHA (Docosahexaenoic Acid)
220 mg
Other Omega-3 Fatty Acids(Octadecatetraenoic Acid, Docosapentaenoic Acid, Linolenic Acid, Heneicosapentaenoic Acid, Eicosatrienoic Acid)
120 mg
Total Omega-6 Fatty Acids(Linoleic Acid, Arachidonic Acid, Eicosadienoic Acid)
20 mg
*
Total Omega-5 & 7 Fatty Acids(Myristoleic Acid, Palmitoleic Acid, Vaccenic Acid)
95 mg
*
Total Omega-9 Fatty Acids(Oleic Acid, Gondoic Acid, Erucic Acid, Nervonic Acid)
300 mg
*
Astaxanthin (from Wild Alaskan Salmon Oil)
2.5 mcg
*
Botanical Antioxidant Stability System™ (B.A.S.S.™) Proprietary BlendOrganic Oregano (Origanum vulgare) (leaf) supercritical extract and Rosemary (Rosmarinus officinalis) (leaf) supercritical extract
12 mg
*
Top Medical Research Studies
8
We assessed how different dietary fats affect heart health in a canine model of moderate obesity and insulin resistance. By using cardiac MRI, we compared the impact of a salmon oil diet to traditional lard and a control diet.
While lard led to weight gain and decreased heart function, the salmon oil diet did not negatively affect insulin sensitivity or heart function. This suggests that the type of fat we consume can play a crucial role in our cardiac health, particularly in the context of obesity.
While lard led to weight gain and decreased heart function, the salmon oil diet did not negatively affect insulin sensitivity or heart function. This suggests that the type of fat we consume can play a crucial role in our cardiac health, particularly in the context of obesity.
Read More
5
We examined how salmon oil impacts heart disease in 56 patients with lipid metabolism issues. After an initial olive-oil phase, patients took salmon oil for up to 32 weeks. We observed that salmon oil reduced triglycerides in those with high triglyceride levels, but it raised cholesterol levels in patients with high cholesterol. Additionally, increased lipid peroxidation suggests that adding antioxidants like vitamins E and C may be beneficial. More research is needed before recommending widespread use of fish oil due to potential side effects.
Read More
Most Useful Reviews
9
Enhanced circulation health
1 people found this helpful
This product is exceptionally beneficial for blood circulation, heart and brain health, as well as strengthening joints and bones. Omega is integral to all body cells, helping to purify the blood from harmful cholesterol and bad fats. The ingredients, sourced from high-quality salmon fish, are pure and concentrated, and the package contains 120 medium-sized softgels, all contributing to protection against strokes and heart attacks.
Read More
9
Increased quality
I've used this product for 20 years. It's the best quality available. Omega oil is known to help maintain a healthy heart and reduce inflammation when combined with a sensible diet. There’s no 'fishy' aftertaste, and it’s worth the price. I’ve found no better product to date.
Read More
9
Heart protection benefits
Excellent fish oil for inflammation, cholesterol, and heart protection. It has a pleasant flavour and quality ingredients that aid health.
Read More
Medical Researches
SCIENTIFIC SCORE
Questionable
Based on 2 Researches
6.5
- All Researches
8
We assessed how different dietary fats affect heart health in a canine model of moderate obesity and insulin resistance. By using cardiac MRI, we compared the impact of a salmon oil diet to traditional lard and a control diet.
While lard led to weight gain and decreased heart function, the salmon oil diet did not negatively affect insulin sensitivity or heart function. This suggests that the type of fat we consume can play a crucial role in our cardiac health, particularly in the context of obesity.
While lard led to weight gain and decreased heart function, the salmon oil diet did not negatively affect insulin sensitivity or heart function. This suggests that the type of fat we consume can play a crucial role in our cardiac health, particularly in the context of obesity.
Read More
5
We examined how salmon oil impacts heart disease in 56 patients with lipid metabolism issues. After an initial olive-oil phase, patients took salmon oil for up to 32 weeks. We observed that salmon oil reduced triglycerides in those with high triglyceride levels, but it raised cholesterol levels in patients with high cholesterol. Additionally, increased lipid peroxidation suggests that adding antioxidants like vitamins E and C may be beneficial. More research is needed before recommending widespread use of fish oil due to potential side effects.
Read More
User Reviews
USERS' SCORE
Moderately Good
Based on 17 Reviews
7.6
- All Reviews
- Positive Reviews
- Negative Reviews
9
Enhanced circulation health
1 people found this helpful
This product is exceptionally beneficial for blood circulation, heart and brain health, as well as strengthening joints and bones. Omega is integral to all body cells, helping to purify the blood from harmful cholesterol and bad fats. The ingredients, sourced from high-quality salmon fish, are pure and concentrated, and the package contains 120 medium-sized softgels, all contributing to protection against strokes and heart attacks.
Read More
9
Increased quality
I've used this product for 20 years. It's the best quality available. Omega oil is known to help maintain a healthy heart and reduce inflammation when combined with a sensible diet. There’s no 'fishy' aftertaste, and it’s worth the price. I’ve found no better product to date.
Read More
9
Heart protection benefits
Excellent fish oil for inflammation, cholesterol, and heart protection. It has a pleasant flavour and quality ingredients that aid health.
Read More
9
No heart issues
This is the best omega! My hair shines, my skin is moisturised, my heart feels fine, and my knees no longer crack. There’s no belching or fishy aftertaste. I highly recommend it.
Read More
9
Heart support
2 people found this helpful
New Chapter products are excellent, especially for individuals with heart disease. They are clean and superior to other Omega products. I also love the taste!
Read More
Frequently Asked Questions
9
Increased quality
I've used this product for 20 years. It's the best quality available. Omega oil is known to help maintain a healthy heart and reduce inflammation when combined with a sensible diet. There’s no 'fishy' aftertaste, and it’s worth the price. I’ve found no better product to date.
7.5
Reduced aches
3 people found this helpful
I really liked this supplement! My husband and I use it in a cycle: three weeks on, one week off. I have noticed a subjective improvement in our health. While we haven't done tests, my husband stopped taking statins, which has positively influenced his mood. His sleep quality has improved, and we've experienced less joint and heart discomfort. My hair also appears healthier.
0
Reduced pain
6 people found this helpful
The best Omega product I have ever tried! Before discovering iHerb, I bought New Chapter at a health food shop in Norway. iHerb offers great prices and service! Wholemega has notably improved my symptoms from auto-immune diseases, particularly with my skin and joints. My skin feels softer, I have less eczema, and my pain levels have decreased. I highly recommend this product, New Chapter, as they uphold holistic beliefs benefiting both the environment and individuals.
9
Heart protection benefits
Excellent fish oil for inflammation, cholesterol, and heart protection. It has a pleasant flavour and quality ingredients that aid health.
7.5
Heart health
1 people found this helpful
A fantastic source of Omega with several components. The tightly sealed glass packaging preserves quality, and the fish is sourced from Alaska. The recommended dose is two pills daily for optimal benefits, and it supports heart health wonderfully. The taste is pleasantly sweet, unlike other pills.
9
Enhances heart health
1 people found this helpful
I’m 42 with a sharp mind. I take one daily, enhancing my brain, heart, and eyesight as I age. I recommend it for those over 40.
5
We examined how salmon oil impacts heart disease in 56 patients with lipid metabolism issues. After an initial olive-oil phase, patients took salmon oil for up to 32 weeks. We observed that salmon oil reduced triglycerides in those with high triglyceride levels, but it raised cholesterol levels in patients with high cholesterol. Additionally, increased lipid peroxidation suggests that adding antioxidants like vitamins E and C may be beneficial. More research is needed before recommending widespread use of fish oil due to potential side effects.
8
We assessed how different dietary fats affect heart health in a canine model of moderate obesity and insulin resistance. By using cardiac MRI, we compared the impact of a salmon oil diet to traditional lard and a control diet.
While lard led to weight gain and decreased heart function, the salmon oil diet did not negatively affect insulin sensitivity or heart function. This suggests that the type of fat we consume can play a crucial role in our cardiac health, particularly in the context of obesity.
While lard led to weight gain and decreased heart function, the salmon oil diet did not negatively affect insulin sensitivity or heart function. This suggests that the type of fat we consume can play a crucial role in our cardiac health, particularly in the context of obesity.
References
- Broussard JL, Nelson MD, Kolka CM, Bediako IA, Paszkiewicz RL, et al. Rapid development of cardiac dysfunction in a canine model of insulin resistance and moderate obesity. Diabetologia. 2016;59:197. 10.1007/s00125-015-3767-5
- Reuter W, Vorberg B, Sauer I, Krumpolt C. [Changes in parameters of lipid metabolism and anti-oxidative potentials in elderly hyperlipoproteinemic patients treated with omega-3 fatty acids]. Z Gerontol. 1994;27:204. PubMed
