We explored the effects of spirulan, derived from blue-green algae, on blood clots through in vitro and in vivo tests. Our findings showed that spirulan exhibits notable antithrombotic properties, effectively breaking down fibrin and reducing the action of certain clotting proteins.
Tests indicated successful interactions with blood clots and demonstrated its potential to prevent clot formation in animal models. Overall, spirulan shows promise as a natural agent for tackling thrombosis-related conditions, suggesting it could play a significant role in future treatments.
Read More
8
Spirulina enzyme shows potential
Fibrinolytic enzyme from Arthrospira platensis cultivated in medium culture supplemented with corn steep liquor.
We explored the capabilities of Spirulina platensis to produce a fibrinolytic enzyme under nutrient-rich conditions using corn steep liquor. The enzyme displayed impressive fibrinolytic activity, showing stability within human physiological conditions.
Despite these promising characteristics, the study does not indicate significant evidence supporting its effectiveness in treating blood clots specifically. The findings suggest its potential applications in thrombosis treatment, but further research is needed to establish clear benefits.
Read More
Most Useful Reviews
9
Prevents clots
5 people found this helpful
Spirulina boosts the immune system and its high iron content aids heart health, preventing anemia and blood clots. A nutrient-rich superfood, it's easy to take due to the small capsule size. I will definitely order more!
Read More
9
Cleanses toxins
1 people found this helpful
I used spirulina to treat uterine fibroids and found it effective for defecation. With a sufficient quantity for two months, it improved my low iron stores and enhanced hair density. The taste is pleasant, and it has numerous benefits, including ridding the body of toxins, cleansing the uterus, and preventing blood clotting.
Read More
7.5
Increased blood iron
Spirulina is fantastic! It has notably helped to raise my blood iron levels.
We explored the effects of spirulan, derived from blue-green algae, on blood clots through in vitro and in vivo tests. Our findings showed that spirulan exhibits notable antithrombotic properties, effectively breaking down fibrin and reducing the action of certain clotting proteins.
Tests indicated successful interactions with blood clots and demonstrated its potential to prevent clot formation in animal models. Overall, spirulan shows promise as a natural agent for tackling thrombosis-related conditions, suggesting it could play a significant role in future treatments.
Read More
8
Spirulina enzyme shows potential
Fibrinolytic enzyme from Arthrospira platensis cultivated in medium culture supplemented with corn steep liquor.
We explored the capabilities of Spirulina platensis to produce a fibrinolytic enzyme under nutrient-rich conditions using corn steep liquor. The enzyme displayed impressive fibrinolytic activity, showing stability within human physiological conditions.
Despite these promising characteristics, the study does not indicate significant evidence supporting its effectiveness in treating blood clots specifically. The findings suggest its potential applications in thrombosis treatment, but further research is needed to establish clear benefits.
Read More
User Reviews
USERS' SCORE
Moderately Good
Based on 14 Reviews
7.9
All Reviews
Positive Reviews
Negative Reviews
9
Prevents clots
5 people found this helpful
Spirulina boosts the immune system and its high iron content aids heart health, preventing anemia and blood clots. A nutrient-rich superfood, it's easy to take due to the small capsule size. I will definitely order more!
Read More
9
Cleanses toxins
1 people found this helpful
I used spirulina to treat uterine fibroids and found it effective for defecation. With a sufficient quantity for two months, it improved my low iron stores and enhanced hair density. The taste is pleasant, and it has numerous benefits, including ridding the body of toxins, cleansing the uterus, and preventing blood clotting.
Read More
7.5
Increased blood iron
Spirulina is fantastic! It has notably helped to raise my blood iron levels.
Read More
9
Boosts iron levels
29 people found this helpful
I regularly consume spirulina for my anemia treatment alongside chelated iron. After two months, my ferritin soared from 3.5 to 35! My hair is vibrant and my skin looks nourished. Spirulina works effectively, speeding up my recovery process compared to iron alone.
Read More
6
Increased iron levels
19 people found this helpful
My ferritin level was critically low at 16, and my doctor recommended spirulina at 3000 mg daily. After two months, my gums no longer bled. My digestion remained stable, and although hair loss continued, my ferritin rose to 25 mg after five months. I'm convinced the spirulina darkened my previously grey hair.
A blood clot is a mass of blood that changes from a liquid to a gel, effectively forming a plug that can stop bleeding. This natural process, known as coagulation, is critical for preventing excessive blood loss when you sustain an injury. Blood clots can occur in various areas of the body, typically at the site of a wound, but they can also form within blood vessels without an obvious injury, which may lead to serious health complications.
While blood clots are essential for healing, they can pose significant health risks if they form inappropriately. For example, a deep vein thrombosis (DVT) occurs when a clot forms in a deep vein, usually in the legs, and can travel to the lungs, causing a life-threatening condition called a pulmonary embolism. Risk factors for blood clots include prolonged immobility, certain medical conditions, and the use of specific medications, among others. It’s important to recognize the symptoms of abnormal clotting, such as swelling, pain, and redness in the affected area, and seek medical attention if they occur.
Spirulina is a blue-green algae, or cyanobacteria, that is often touted as a superfood due to its high nutrient profile. It is packed with proteins, vitamins, minerals, and antioxidants, making it a popular dietary supplement for health enthusiasts. Spirulina is known for its vibrant green color and is commonly sold in powder form, tablets, or capsules. Many people incorporate it into smoothies, juices, or energy bars as a way to enhance their nutrient intake conveniently.
Rich in protein—about 60-70% by weight—spirulina is also a good source of essential vitamins such as B12, which is crucial for vegetarians and vegans. In addition, it contains antioxidants like phycocyanin, which may have anti-inflammatory properties. However, while its health benefits are supported by some research, it is important for consumers to choose high-quality spirulina from reputable sources to ensure purity and avoid contamination. Overall, spirulina can be a beneficial addition to a balanced diet, though individuals should consider their specific nutritional needs and consult with healthcare professionals if they have concerns.
Based on user reviews, the timeline for seeing results from spirulina for blood health varies, but many users report noticeable improvements within a few weeks to a couple of months. For instance, one user mentioned they felt energized and revitalized after just a week of use, experiencing a gentle cleanse of their system Read Review. Conversely, others have shared more extended timelines; one user noted a significant improvement in their ferritin levels after two months of taking 3000 mg daily, indicating positive health changes such as stopped bleeding gums and enhanced overall well-being Read Review.
It’s important to note that individual responses to spirulina can vary considerably. Several users emphasize the need for consistent use over time, with some reporting ongoing improvements in their health metrics after several months Read Review. Therefore, while some users may experience quick benefits, others may need patience for optimal results. Regular intake seems essential for maximizing the potential advantages of this supplement for blood health.
When it comes to natural supplements for blood clots, spirulina shows intriguing potential based on research findings. A study explored the capabilities of Spirulina platensis to produce a fibrinolytic enzyme, which exhibited remarkable fibrinolytic activity under specific conditions [1]. However, while the enzyme demonstrates stability and promising characteristics, the study clarified that there isn’t significant evidence supporting its effectiveness for treating blood clots specifically, indicating a need for further research.
On a brighter note, another study investigated spirulan, a compound derived from blue-green algae, and found it to have notable antithrombotic properties. This research demonstrated that spirulan effectively breaks down fibrin and reduces the action of certain clotting proteins, showing promise in preventing clot formation in animal models [2]. This suggests that spirulan could potentially play a significant role in addressing thrombosis-related conditions in future treatments. Overall, while there is some supportive evidence pointing to spirulina’s benefits against blood clots, more studies are needed to confirm its efficacy for everyday use.
Users have reported a variety of improvements in symptoms after incorporating spirulina into their routines. For those struggling with anemia, many have noted significant increases in their ferritin levels. One user experienced a remarkable rise from 3.5 to 35 after consistently taking spirulina for two months, stating it accelerated their recovery compared to using iron supplements alone Read Review. Additionally, some have found relief from symptoms such as bleeding gums, with one user reporting this issue resolved shortly after starting spirulina Read Review.
Beyond blood health, users also highlighted improvements in overall wellness. For example, spirulina helped stabilize blood pressure and blood sugar levels, contributing to a general sense of vitality and energy, as noted by one long-time user who emphasizes the supplement's numerous health benefits Read Review. Others have mentioned enhancements in skin condition and reduced constipation Read Review. It is important to remember that individual results can vary, and consistent use over time seems crucial to experience these benefits fully.
Based on user reviews, many individuals report positive experiences when combining spirulina with other supplements, particularly iron-based ones, for blood health management. One user indicated that taking spirulina alongside chelated iron significantly accelerated their recovery from anemia, resulting in a remarkable increase in ferritin levels from 3.5 to 35 within two months, highlighting enhanced vitality and skin health as well Read Review. Another user mentioned a similar approach of taking spirulina with iron, noting improvements in their blood metrics, including the resolution of bleeding gums, after just a couple of months Read Review.
Additionally, some users emphasized that spirulina alone contributed substantially to blood health, with one reviewer stating it aids in maintaining healthy iron levels and lowers the risk of blood clots Read Review. Another user mentioned using spirulina in conjunction with ferrous sulfate to enhance hemoglobin levels, reinforcing the idea that this supplement can work synergistically with others to promote better blood health outcomes Read Review. Overall, the combination of spirulina with targeted supplements appears to provide additional benefits for those addressing blood-related health issues.
Users report varying doses of spirulina for addressing blood clot concerns, with notable mentions of a daily intake of 3000 mg being effective for improving iron levels and overall health. One user shared that after following their doctor's recommendation of 3000 mg daily for two months, they observed significant health improvements, such as increased ferritin levels and cessation of gum bleeding, indicating better blood health (Read Review). Additionally, another reviewer echoed the effectiveness of spirulina in promoting heart health and preventing blood clots, attributing these benefits to its nutrient-rich profile (Read Review).
Overall, user experiences suggest that a daily intake of around 3000 mg may be beneficial, particularly for those trying to improve their blood conditions or prevent clotting. However, recommendations often vary, and individuals have noted positive effects with lower doses as well, emphasizing that personal health needs and responses should be taken into account when determining the right amount (Read Review).
7.5
Detoxification effects noted
1 people found this helpful
After just a week, I feel energised and revitalised, with a gentle cleanse of my system. I believe it primarily detoxifies the liver, followed by the intestines and blood. However, I did experience some stomach discomfort initially until I got accustomed to it.
6
Notable test results
My ferritin level in blood tests showed a critically low 16, and after my doctor prescribed iron with Spirulina at 3000 mg daily, I've been taking it for two months. I noticed my gums stopped bleeding almost immediately, although my hair still falls out. My digestion remains normal, and despite the large size of the capsule, it's smooth to swallow. I plan to retest my ferritin soon and have noticed my previously grey hair has darkened somewhat, which I attribute to Spirulina.
6
Increased iron levels
19 people found this helpful
My ferritin level was critically low at 16, and my doctor recommended spirulina at 3000 mg daily. After two months, my gums no longer bled. My digestion remained stable, and although hair loss continued, my ferritin rose to 25 mg after five months. I'm convinced the spirulina darkened my previously grey hair.
9
Boosts iron levels
29 people found this helpful
I regularly consume spirulina for my anemia treatment alongside chelated iron. After two months, my ferritin soared from 3.5 to 35! My hair is vibrant and my skin looks nourished. Spirulina works effectively, speeding up my recovery process compared to iron alone.
7.5
Long-term supplement benefits
2 people found this helpful
I've been taking Spirulina for years now, and it's a supplement I truly trust. It is packed with various nutrients, so you won't need any others. I've noticed improvements in my high blood pressure, stabilised blood sugar levels, and reduced triglycerides. It reportedly prevents health issues often faced in middle age. After using it for so long, the effects are undeniable, and I cannot imagine giving it up.
6
Supports blood health
1 people found this helpful
This high-quality spirulina greatly benefits my low blood issues. It helps detoxify my body, and my constipation has notably reduced after taking it.
9
Prevents clots
5 people found this helpful
Spirulina boosts the immune system and its high iron content aids heart health, preventing anemia and blood clots. A nutrient-rich superfood, it's easy to take due to the small capsule size. I will definitely order more!
6
Improves hemoglobin levels
1 people found this helpful
Spirulina shows great promise as a vitamin beneficial for blood health. I combine it with ferrous sulfate to enhance my haemoglobin levels.
6
Promotes weight loss
5 people found this helpful
This spirulina from Now Foods effectively reduces appetite and facilitates weight loss. It purifies blood, normalises cholesterol levels, and enhances skin condition. I recommend 1-2 tablets per day and love the high-quality formulation.
8
Spirulina enzyme shows potential
Fibrinolytic enzyme from Arthrospira platensis cultivated in medium culture supplemented with corn steep liquor.
We explored the capabilities of Spirulina platensis to produce a fibrinolytic enzyme under nutrient-rich conditions using corn steep liquor. The enzyme displayed impressive fibrinolytic activity, showing stability within human physiological conditions.
Despite these promising characteristics, the study does not indicate significant evidence supporting its effectiveness in treating blood clots specifically. The findings suggest its potential applications in thrombosis treatment, but further research is needed to establish clear benefits.
9
Spirulina shows promise against clots
Spirulan from blue-green algae inhibits fibrin and blood clots: its potent antithrombotic effects.
We explored the effects of spirulan, derived from blue-green algae, on blood clots through in vitro and in vivo tests. Our findings showed that spirulan exhibits notable antithrombotic properties, effectively breaking down fibrin and reducing the action of certain clotting proteins.
Tests indicated successful interactions with blood clots and demonstrated its potential to prevent clot formation in animal models. Overall, spirulan shows promise as a natural agent for tackling thrombosis-related conditions, suggesting it could play a significant role in future treatments.
References
Barros PDS, Silva PECE, Nascimento TP, Costa RMPB, Bezerra RP, et al. Fibrinolytic enzyme from Arthrospira platensis cultivated in medium culture supplemented with corn steep liquor. Int J Biol Macromol. 2020;164:3446. doi:10.1016/j.ijbiomac.2020.08.217
Choi JH, Kim S, Kim SJ. Spirulan from blue-green algae inhibits fibrin and blood clots: its potent antithrombotic effects. J Biochem Mol Toxicol. 2015;29:240. doi:10.1002/jbt.21690