Overview

SCIENTIFIC SCORE
Questionable
Based on 9 Researches
6.7
USERS' SCORE
Good
Based on 21 Reviews
8.3
Supplement Facts
Serving Size: 1 Lozenge
Amount Per Serving
%DV
Vitamin B-12 (as Methylcobalamin)
1 mg (1,000 mcg)
41,667%

Top Medical Research Studies

8
Vitamin B status correlates with mortality
We examined the role of vitamin B status on mortality rates, focusing on cardiovascular disease. Using data from over 12,000 adults, we found that higher scores on the combined vitamin B status indicator (3cB) were linked to lower risks of dying from cardiovascular issues. Specifically, individuals with lower 3cB scores faced significantly higher risks of mortality. This suggests that maintaining adequate vitamin B levels could potentially play an important part in reducing cardiovascular disease-related deaths.
Read More
8
Vitamin B12 reduces cardiovascular risks
We explored the connection between vitamin B12, genetic factors, and cardiovascular health in a group of Chinese adults suffering from hypertension. By analyzing the genetic variations of individuals, we aimed to understand how these may influence levels of homocysteine, an amino acid that can impact heart health when present in high amounts.

Our study included 1,304 participants over the age of 18. We measured their serum levels of vitamin B12 and folate, as well as their total homocysteine concentrations. The findings were quite significant: adequate levels of both vitamin B12 and folate were linked to lower homocysteine levels. This suggests that ensuring proper nutrition might be key to managing cardiovascular risks associated with high homocysteine.

We also noticed that the genotypic effects on homocysteine levels could be lessened with sufficient intake of these vitamins. Targeted nutritional interventions, such as increasing vitamin B12 and folate in the diet, could therefore play an essential role in heart health for those at risk. Our results emphasize the importance of nutrition in supporting cardiovascular health and managing hypertension.
Read More
7
Vitamin B12 and blood pressure impact
We examined the link between folic acid and vitamin B12 levels and high blood pressure in children and adolescents. Using a nested case-control and cohort study design, we found that those with elevated blood pressure had lower levels of these vitamins compared to control groups. Notably, low folic acid levels were associated with higher blood pressure readings and an imbalance in lipid levels. Our findings highlight the importance of ensuring adequate intake of folic acid and vitamin B12 in childhood, either through diet or supplements, to help regulate blood pressure.
Read More

Most Useful Reviews

9
Enhances cardiovascular health
6 people found this helpful
I trust the Now brand. I began supplementing my 83-year-old mother with methylcobalamin after consulting several doctors. It’s recommended for better absorption and aims to support her cardiovascular health, given her limited meat consumption.
Read More
9
Promotes health
2 people found this helpful
I chose products from Now Foods for my 83-year-old mother based on their quality. I started her on methylcobalamin to improve cardiovascular and neurological health, especially since she consumes little meat.
Read More
9
Alleviates numbness
Excellent product! Although I didn't have a severe B12 deficiency, my symptoms like numbness have improved significantly, and I can now manage dental work without anaesthesia.
Read More

Medical Researches

SCIENTIFIC SCORE
Questionable
Based on 9 Researches
6.7
  • All Researches
8
Vitamin B status correlates with mortality
We examined the role of vitamin B status on mortality rates, focusing on cardiovascular disease. Using data from over 12,000 adults, we found that higher scores on the combined vitamin B status indicator (3cB) were linked to lower risks of dying from cardiovascular issues. Specifically, individuals with lower 3cB scores faced significantly higher risks of mortality. This suggests that maintaining adequate vitamin B levels could potentially play an important part in reducing cardiovascular disease-related deaths.
Read More
We investigated how exposure to metal mixtures during pregnancy influences blood pressure and hypertension later in life.

Using data from Project Viva, we followed 493 women over an average of 18 years.

Our findings revealed that higher levels of vitamin B12, along with essential metals like copper and manganese, were linked to lower blood pressure and reduced hypertension risk.

However, some metals showed mixed results, indicating a complex relationship.

Overall, optimizing nutrient levels during pregnancy may offer lasting benefits for women's cardiovascular health.
Read More
8
Vitamin B12 reduces cardiovascular risks
We explored the connection between vitamin B12, genetic factors, and cardiovascular health in a group of Chinese adults suffering from hypertension. By analyzing the genetic variations of individuals, we aimed to understand how these may influence levels of homocysteine, an amino acid that can impact heart health when present in high amounts.

Our study included 1,304 participants over the age of 18. We measured their serum levels of vitamin B12 and folate, as well as their total homocysteine concentrations. The findings were quite significant: adequate levels of both vitamin B12 and folate were linked to lower homocysteine levels. This suggests that ensuring proper nutrition might be key to managing cardiovascular risks associated with high homocysteine.

We also noticed that the genotypic effects on homocysteine levels could be lessened with sufficient intake of these vitamins. Targeted nutritional interventions, such as increasing vitamin B12 and folate in the diet, could therefore play an essential role in heart health for those at risk. Our results emphasize the importance of nutrition in supporting cardiovascular health and managing hypertension.
Read More
7
Vitamin B12 aids coronary health
We examined a unique case involving a 57-year-old man who experienced a myocardial infarction due to coronary artery spasm. His condition was associated with high serum homocysteine levels and low vitamin B12. Following treatment with vitamin B12 and calcium channel antagonists, his homocysteine levels normalized, and he reported no further chest pain or spasm.

This case suggests that managing homocysteine levels might be an effective strategy in preventing coronary artery spasm, highlighting vitamin B12's potential role in cardiovascular health.
Read More
7
Vitamin B's role in hypertension management
We investigated how blood levels of B vitamins, particularly B6 and B12, influence blood pressure variability (BPV) in individuals with essential hypertension.

Our study included 100 patients with hypertension and 100 healthy controls. We discovered that both B vitamin levels were notably lower in the hypertensive group, while their BPV indices were significantly higher.

Interestingly, those with higher levels of B vitamins showed reduced BPV, suggesting that boosting these vitamins might help manage hypertension. However, while the trend is promising, it doesn't establish a definitive cause-and-effect relationship.
Read More

User Reviews

USERS' SCORE
Good
Based on 21 Reviews
8.3
  • All Reviews
  • Positive Reviews
  • Negative Reviews
9
Enhances cardiovascular health
6 people found this helpful
I trust the Now brand. I began supplementing my 83-year-old mother with methylcobalamin after consulting several doctors. It’s recommended for better absorption and aims to support her cardiovascular health, given her limited meat consumption.
Read More
9
Promotes health
2 people found this helpful
I chose products from Now Foods for my 83-year-old mother based on their quality. I started her on methylcobalamin to improve cardiovascular and neurological health, especially since she consumes little meat.
Read More
9
Alleviates numbness
Excellent product! Although I didn't have a severe B12 deficiency, my symptoms like numbness have improved significantly, and I can now manage dental work without anaesthesia.
Read More
9
Improves brain health
29 people found this helpful
B-12 is a vital part of my diet. I take it to boost my haemoglobin and relieve muscle pain from myositis. There’s evidence that sufficient B-12 can help prevent diseases like senile dementia and sclerosis in old age. I particularly recommend it for those over 50, dissolving one tablet daily under the tongue to avoid stomach upset.
Read More
9
Lowers homocysteine
25 people found this helpful
I trust Now Foods, so I chose their B-12. The pink cherry-flavoured tablets are delicious and help lower homocysteine, which reduces the risk of heart attacks and strokes. Additionally, B-12 is vital for producing choline, protecting against unbalanced diets and fatty liver disease.
Read More

Frequently Asked Questions

7.5
Treats blood pressure
After two weeks on B12, I've seen quick improvements in my hand numbness. Since I deal with high blood pressure, I find this product very promising for my health issues. I'll keep using it and recommend it to others.
9
Prevents pernicious anemia
Vitamin B12 is so important because it helps alleviate pain and prevent conditions like pernicious anaemia and cardiovascular disease. Taking it for two weeks is recommended, and the combination with other B vitamins enhances its healing effects.
9
Alleviates numbness
Excellent product! Although I didn't have a severe B12 deficiency, my symptoms like numbness have improved significantly, and I can now manage dental work without anaesthesia.
9
Health improvement
I have found that it improves hand numbness, aids in red blood cell formation, enhances nervous system health, and increases stress resistance. It also assists with sleep, boosts metabolism, and lowers the risk of cardiovascular disease.
6
Supports cardiovascular health
2 people found this helpful
Vitamin B12 is crucial for maintaining cardiovascular health. I take it for its benefits to my blood vessels, which I believe aids memory and cognitive function, and helps prevent dementia. Although I haven't noticed a significant change after a few months, I definitely feel more fatigued on days when I don't take it.
9
Lowers homocysteine
25 people found this helpful
I trust Now Foods, so I chose their B-12. The pink cherry-flavoured tablets are delicious and help lower homocysteine, which reduces the risk of heart attacks and strokes. Additionally, B-12 is vital for producing choline, protecting against unbalanced diets and fatty liver disease.
7.5
Essential for nerve health
2 people found this helpful
Methylcobalamin from Now Foods is crucial for maintaining a healthy nervous system and metabolising fats and proteins. It supports cognitive function and is vital for DNA synthesis. As vegans are often at risk of deficiency, supplementation is necessary for cardiovascular health.
9
Helps prevent dementia
1 people found this helpful
This is truly essential! Vitamin B12 is vital for brain function, energy production, cleansing the body, and maintaining mood. It's presented here as methylcobalamin, the most absorbable form, and plays a significant role in protecting nerve fibres and cell health. It helps prevent cardiovascular disease and dementia by reducing toxic homocysteine levels.
8
Vitamin B status correlates with mortality
We examined the role of vitamin B status on mortality rates, focusing on cardiovascular disease. Using data from over 12,000 adults, we found that higher scores on the combined vitamin B status indicator (3cB) were linked to lower risks of dying from cardiovascular issues. Specifically, individuals with lower 3cB scores faced significantly higher risks of mortality. This suggests that maintaining adequate vitamin B levels could potentially play an important part in reducing cardiovascular disease-related deaths.
7
Vitamin B's role in hypertension management
We investigated how blood levels of B vitamins, particularly B6 and B12, influence blood pressure variability (BPV) in individuals with essential hypertension.

Our study included 100 patients with hypertension and 100 healthy controls. We discovered that both B vitamin levels were notably lower in the hypertensive group, while their BPV indices were significantly higher.

Interestingly, those with higher levels of B vitamins showed reduced BPV, suggesting that boosting these vitamins might help manage hypertension. However, while the trend is promising, it doesn't establish a definitive cause-and-effect relationship.
We investigated whether high levels of vitamin B-12 could influence stroke risk, especially considering gender differences. By analyzing data from the Korean Genome Epidemiology Study, we learned that while excessive vitamin B-12 on its own does not significantly raise stroke risk, it appears to increase stroke risk in men.

Our findings suggest that the interaction between high B-12 levels and sex plays an important role, highlighting a unique connection for males that isn't observed in females. It’s a nuanced look into vitamin B-12’s impact on cardiovascular health.
8
Vitamin B12 reduces cardiovascular risks
We explored the connection between vitamin B12, genetic factors, and cardiovascular health in a group of Chinese adults suffering from hypertension. By analyzing the genetic variations of individuals, we aimed to understand how these may influence levels of homocysteine, an amino acid that can impact heart health when present in high amounts.

Our study included 1,304 participants over the age of 18. We measured their serum levels of vitamin B12 and folate, as well as their total homocysteine concentrations. The findings were quite significant: adequate levels of both vitamin B12 and folate were linked to lower homocysteine levels. This suggests that ensuring proper nutrition might be key to managing cardiovascular risks associated with high homocysteine.

We also noticed that the genotypic effects on homocysteine levels could be lessened with sufficient intake of these vitamins. Targeted nutritional interventions, such as increasing vitamin B12 and folate in the diet, could therefore play an essential role in heart health for those at risk. Our results emphasize the importance of nutrition in supporting cardiovascular health and managing hypertension.

References

  1. Li Y, Wang H, Chen S, Wei Q, Liu Y, et al. The combined indicator of vitamin B status calculated using 3-parameters (3cB) is negatively associated with mortality among US adults: NHANES 1999 to 2004. Nutr Res. 2025;136:53. doi:10.1016/j.nutres.2025.02.008
  2. Ikeda A, Akama J, Ohki Y, Kunii H, Saitoh SI. Myocardial infarction with non-obstructive coronary artery caused by coronary artery spasm and an increase in serum homocysteine: a case report. Eur Heart J Case Rep. 2025;9:ytaf118. doi:10.1093/ehjcr/ytaf118
  3. Bian XY, Cui C, Zhang QY. Relationship between blood pressure variability and vitamin B level in essential hypertension. J Physiol Pharmacol. 2025;76. doi:10.26402/jpp.2025.1.02
  4. Zhang M, Aris IM, Cardenas A, Rifas-Shiman SL, Lin PD, et al. Pregnancy Metal Mixtures and Blood Pressure and Hypertension in Mid-Life: A Prospective U.S. Cohort Study. Hypertension. 2025. doi:10.1161/HYPERTENSIONAHA.124.23980
  5. Chen X, Bishai D. Revisiting cost-effectiveness of folic acid supplementation in primary stroke prevention in China: considering vitamin B12 deficiency masking issue. BMC Public Health. 2024;24:3540. doi:10.1186/s12889-024-21005-7
  6. Chen B, Wang C, Li W. Genetic insights into the effect of trace elements on cardiovascular diseases: multi-omics Mendelian randomization combined with linkage disequilibrium score regression analysis. Front Immunol. 2024;15:1459465. doi:10.3389/fimmu.2024.1459465
  7. Liang X, Huang D, Bi Y, He Y, Mao T, et al. The impact of folic acid/VB12 deficiency on essential hypertension in children and adolescents: from a nested case-control and a cohort study. J Hum Hypertens. 2024;38:844. doi:10.1038/s41371-024-00955-w
  8. Jung E, Kook HY, Ryu SJ, Ryu HH, Kim HG. The Association of Vitamin B-12 Plasma Concentration with Stroke Incidence According to Sex. J Nutr. 2024;154:3012. doi:10.1016/j.tjnut.2024.08.002
  9. Siddiqi SM, Liu L, Du Y, Song Y, Chen P, et al. Association of MTHFR C677T, MTHFRA1298C, and MTRRA66G Gene Polymorphisms with Hyperhomocysteinemia and Its Modulation by the Combined Effect of Vitamin B12 and Folate in Chinese Population with Hypertension. J Nutr. 2024. doi:10.1016/j.tjnut.2024.09.003
image