The Benefits of Garlic, Cough Treatment

Garlic has been used for centuries in traditional medicine for its potential health benefits, including its ability to alleviate respiratory ailments. According to medical research, Garlic possesses antibacterial, antiviral, and anti-inflammatory properties that may help with Cough relief. Some studies suggest that Garlic can stimulate the immune system, promoting the body's ability to fight off infections that might cause coughing. Additionally, Garlic contains a compound called allicin, which has been shown to have antimicrobial effects, potentially helping to reduce symptoms associated with coughs caused by bacterial infections.

 Description

 1 Review mentioning 'Cough'.

Supplement: , Used for treating Cough

DIRECTIONS: For adults, take one (1) softgel up to
four times daily, preferably with meals.
Supplement Facts
Serving Size 1 Softgel
Amount Per Serving %|Jaily Value
0dorless Garlic Extract 10 mg **
(Allium safivum) (bulb)
*(a 100:1 extract, equivalent to 1,000 mg of
fresh Garlic Bulb)
**Daily Value not established.
Other Ingredients: Soybean Oil, Gelatin, Vegetable
Glycerin.
No Artificial Color, Flavor or Sweetener,
No Preservatives, No Sugar, No Starch, No Milk,
No Lactose, No Gluten, No Wheat, No Yeast, No Fish.
Sodium Free.
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