The Benefits of Garlic, Migraine Treatment

Garlic has been traditionally known for its medicinal properties and has been used for centuries in various cultures for its potential health benefits. When it comes to migraines, several studies suggest that Garlic may have a positive impact in preventing or helping with this condition. Garlic contains compounds such as allicin, which possess anti-inflammatory and antioxidant properties that may have a protective effect against migraines.

One study published in the journal Headache found that consuming Garlic regularly, either raw or in supplement form, could reduce the frequency and severity of migraines in a significant number of participants. Another study conducted at the Mashhad University of Medical Sciences in Iran observed a similar link between Garlic consumption and a decrease in the frequency and duration of migraines. It is hypothesized that Garlic may help by reducing inflammation and oxidative stress, both of which are believed to contribute to migraines.

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DIRECTIONS: For adults, take one (1) sottgel one to tour times
daily, preferably with meals.
Supplement Facts
Serving Size 1 Sottgel
Amount Per Serving %Daily Value
0-SorbT'V' Coenzyme 0-10 100 mg H
**Daily Value not established.
Other Ingredients: Rice Bran Oil, Gelatin, Vegetable Glycerin.
Contains <2% of: Soy Lecithin, Titanium Dioxide Color.
No Artificial Flavor or Sweetener, No Preservatives, No Sugar, No
Starch, No Milk, No Lactose, No Gluten, No Wheat, No Yeast, No
Fish. Sodium Free.
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