The Benefits of Milk thistle, Liver disease Treatment

Milk thistle, scientifically known as Silybum marianum, has been studied extensively for its potential benefits in preventing and helping with Liver disease Medical research has shown that Milk thistle contains a compound called silymarin, which is believed to have antioxidant and anti-inflammatory properties. These properties may help protect liver cells from damage caused by toxins and improve liver function.

Several studies have investigated the effects of Milk thistle on various liver conditions, including alcoholic Liver disease viral hepatitis, non-alcoholic fatty Liver disease (NAFLD), and liver cirrhosis. While some studies have suggested that Milk thistle may have potential benefits in improving liver health and reducing liver inflammation, the overall results have been mixed and inconclusive. The quality of evidence is often limited by small sample sizes, variations in dosages, and conflicting study designs.

 Description

 3 Reviews mentioning 'Liver disease'.

Supplement: , Used for treating Liver disease

i DIRECTIONS: For adults, take one (1) sotlgelonee
, or twice daily, preferably with meals.
Supplement Facts
Serving Size 1 Soltgel
‘ Amount Per Serving %|Jallyllaluo
Milk Thistle Extract 250 mg '
(Silyhum marianum) (seed)
(a 4:1 Extract. equivalent to 1,000 mg whole herb)
’Daily Value not established.
Other Ingredients: Soybean Oil, Maltodextrin, Gelatin, Vegetable Glycerin.
l: Contains (2% ol: Paprika (Color), Soy Lecithin,
”\T Contains soy ingredients.
Contains ingredients that may result in a variation of color and appearance
it over time.
No Artificial Flavor, No Artificial Sweetener, No Sugar. No Starch,
No Milk, No Lactose, No Wheat, No Yeast, Na Fish. SodiumFree.
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