Reviewed By
Overview
SCIENTIFIC SCORE
Moderately Effective
Based on 1 Research
8
USERS' SCORE
Good
Based on 33 Reviews
8.2
Supplement Facts
Serving Size: 1 Capsule
Amount Per Serving
%DV
Women's Care Probiotic Blend
50 Billion CFU 222 mg
***
Bifido Probiotic BlendBifidobacterium lactis BI-04®, Bifidobacterium lactis DSM 15954, Bifidobacterium infantis Bi-26™
26 Billion CFU
Lacto Probiotic BlendLactobacillus reuteri RC-14®, Lactobacillus plantarum Lp-115®, Lactobacillus rhamnosus GG, Lactobacillus rhamnosus GR-1®, Lactococcus lactis LI-23™, Lactobacillus casei Lc-11®, Lactobacillus paracasei Lpc-37®, Lactobacillus acidophilus La-14®, Lactobacillus brevis Lbr-35™
24 Billion CFU
Top Medical Research Studies
8
Lactobacillus aids pigs' health
We explored the effects of Lactobacillus acidophilus fermentation products on weanling pigs that were challenged with a harmful strain of bacteria known as enterotoxigenic F4 Escherichia coli (F4-ETEC). To better understand this, we conducted a detailed study involving eighty pigs, which were divided into five groups based on different diets. This included a control diet, as well as diets supplemented with various fermentation products and zinc oxide.
After inoculating the pigs with F4-ETEC to simulate infection, we observed significant changes in the pigs’ fecal microbiome when they were given a combination of Lactobacillus and Saccharomyces products. These changes in the microbiome were previously linked to better growth performance and overall health in young pigs.
Interestingly, the pigs receiving both Lactobacillus acidophilus and Saccharomyces cerevisiae products showed an increase in final live weight. This suggests that using these postbiotics could help manage performance issues associated with ETEC without needing to eliminate the bacteria entirely from the pigs' environment. Therefore, while Lactobacillus acidophilus was not the sole hero in this study, its combined use proved beneficial in combatting the negative effects of this bacterial challenge.
After inoculating the pigs with F4-ETEC to simulate infection, we observed significant changes in the pigs’ fecal microbiome when they were given a combination of Lactobacillus and Saccharomyces products. These changes in the microbiome were previously linked to better growth performance and overall health in young pigs.
Interestingly, the pigs receiving both Lactobacillus acidophilus and Saccharomyces cerevisiae products showed an increase in final live weight. This suggests that using these postbiotics could help manage performance issues associated with ETEC without needing to eliminate the bacteria entirely from the pigs' environment. Therefore, while Lactobacillus acidophilus was not the sole hero in this study, its combined use proved beneficial in combatting the negative effects of this bacterial challenge.
Read More
Most Useful Reviews
9
Effective treatment advice
106 people found this helpful
If gynecologists raise hands, order this miracle! I endured bacterial vaginosis for over five years, trying countless treatments and practitioners without success. My immune system was so weakened that even minor issues affected me. Then, I stumbled upon this incredible product. I had lost hope, but upon trying it, I finally found relief! I strongly recommend this to anyone troubled by thrush or related issues, especially if you're open to using antibiotics.
Read More
9
Long-term relief
22 people found this helpful
Finally something that works. After years of struggling with BV and yeast infections, this product, combined with antibiotics, finally prevented the bacterial infection from returning for eight months! My life has improved considerably.
Read More
9
Finally cured
9 people found this helpful
I suffered from bacterial vaginosis repeatedly for approximately two years. My metabolism had slowed, leading to a drop in vaginal lactobacilli. Skeptical at first, I began taking this product and have not experienced a recurrence since. Notably, other remedies like yogurt did not work for me.
Read More
Medical Researches
SCIENTIFIC SCORE
Moderately Effective
Based on 1 Research
8
- All Researches
8
Lactobacillus aids pigs' health
We explored the effects of Lactobacillus acidophilus fermentation products on weanling pigs that were challenged with a harmful strain of bacteria known as enterotoxigenic F4 Escherichia coli (F4-ETEC). To better understand this, we conducted a detailed study involving eighty pigs, which were divided into five groups based on different diets. This included a control diet, as well as diets supplemented with various fermentation products and zinc oxide.
After inoculating the pigs with F4-ETEC to simulate infection, we observed significant changes in the pigs’ fecal microbiome when they were given a combination of Lactobacillus and Saccharomyces products. These changes in the microbiome were previously linked to better growth performance and overall health in young pigs.
Interestingly, the pigs receiving both Lactobacillus acidophilus and Saccharomyces cerevisiae products showed an increase in final live weight. This suggests that using these postbiotics could help manage performance issues associated with ETEC without needing to eliminate the bacteria entirely from the pigs' environment. Therefore, while Lactobacillus acidophilus was not the sole hero in this study, its combined use proved beneficial in combatting the negative effects of this bacterial challenge.
After inoculating the pigs with F4-ETEC to simulate infection, we observed significant changes in the pigs’ fecal microbiome when they were given a combination of Lactobacillus and Saccharomyces products. These changes in the microbiome were previously linked to better growth performance and overall health in young pigs.
Interestingly, the pigs receiving both Lactobacillus acidophilus and Saccharomyces cerevisiae products showed an increase in final live weight. This suggests that using these postbiotics could help manage performance issues associated with ETEC without needing to eliminate the bacteria entirely from the pigs' environment. Therefore, while Lactobacillus acidophilus was not the sole hero in this study, its combined use proved beneficial in combatting the negative effects of this bacterial challenge.
Read More
User Reviews
USERS' SCORE
Good
Based on 33 Reviews
8.2
- All Reviews
- Positive Reviews
- Negative Reviews
9
Effective treatment advice
106 people found this helpful
If gynecologists raise hands, order this miracle! I endured bacterial vaginosis for over five years, trying countless treatments and practitioners without success. My immune system was so weakened that even minor issues affected me. Then, I stumbled upon this incredible product. I had lost hope, but upon trying it, I finally found relief! I strongly recommend this to anyone troubled by thrush or related issues, especially if you're open to using antibiotics.
Read More
9
Long-term relief
22 people found this helpful
Finally something that works. After years of struggling with BV and yeast infections, this product, combined with antibiotics, finally prevented the bacterial infection from returning for eight months! My life has improved considerably.
Read More
9
Finally cured
9 people found this helpful
I suffered from bacterial vaginosis repeatedly for approximately two years. My metabolism had slowed, leading to a drop in vaginal lactobacilli. Skeptical at first, I began taking this product and have not experienced a recurrence since. Notably, other remedies like yogurt did not work for me.
Read More
9
Remarkable results
3 people found this helpful
It works like magic—bye bye bacterial vaginosis!
Read More
9
Recurring infections managed
3 people found this helpful
Effective! It helps a lot! I have recurrent yeast infections. I take one tablet a day for three months, then every other day for maintenance. My infection hasn't returned since.
Read More
Frequently Asked Questions
8
Lactobacillus aids pigs' health
We explored the effects of Lactobacillus acidophilus fermentation products on weanling pigs that were challenged with a harmful strain of bacteria known as enterotoxigenic F4 Escherichia coli (F4-ETEC). To better understand this, we conducted a detailed study involving eighty pigs, which were divided into five groups based on different diets. This included a control diet, as well as diets supplemented with various fermentation products and zinc oxide.
After inoculating the pigs with F4-ETEC to simulate infection, we observed significant changes in the pigs’ fecal microbiome when they were given a combination of Lactobacillus and Saccharomyces products. These changes in the microbiome were previously linked to better growth performance and overall health in young pigs.
Interestingly, the pigs receiving both Lactobacillus acidophilus and Saccharomyces cerevisiae products showed an increase in final live weight. This suggests that using these postbiotics could help manage performance issues associated with ETEC without needing to eliminate the bacteria entirely from the pigs' environment. Therefore, while Lactobacillus acidophilus was not the sole hero in this study, its combined use proved beneficial in combatting the negative effects of this bacterial challenge.
After inoculating the pigs with F4-ETEC to simulate infection, we observed significant changes in the pigs’ fecal microbiome when they were given a combination of Lactobacillus and Saccharomyces products. These changes in the microbiome were previously linked to better growth performance and overall health in young pigs.
Interestingly, the pigs receiving both Lactobacillus acidophilus and Saccharomyces cerevisiae products showed an increase in final live weight. This suggests that using these postbiotics could help manage performance issues associated with ETEC without needing to eliminate the bacteria entirely from the pigs' environment. Therefore, while Lactobacillus acidophilus was not the sole hero in this study, its combined use proved beneficial in combatting the negative effects of this bacterial challenge.
References
- Cherrington T, Jordan D, Pluske J, Mansfield J, Lugsomya K, et al. Lactobacillus and Saccharomyces fermentation products impact performance and the fecal microbiome in weanling pigs inoculated with enterotoxigenic Escherichia coli. J Anim Sci. 2025;103. 10.1093/jas/skae394
