Research Authors

Overview

SCIENTIFIC SCORE
Moderately Effective
Based on 2 Researches
8
USERS' SCORE
Moderately Good
Based on 38 Reviews
7.9
Supplement Facts
Serving Size: 1 VegCap
Amount Per Serving
%DV
Vitamin C (as Ascorbic Acid, Rose Hips, Acerola Cherry)
1,000 mg
1,111%
Bioflavonoid Concentrate (from Citrus)
50 mg
*

Top Medical Research Studies

7
Effectiveness of Vitamin C on Colds
We explored the effects of vitamin C on the common cold and pneumonia by examining a range of studies. Interestingly, research on animals suggests that vitamin C may have protective effects against infections. However, when it comes to preventing colds in the general population, taking more than 1 gram of vitamin C per day didn’t show significant benefits.

But there's a twist! Participants engaged in heavy physical activities saw their cold incidence reduced by half with vitamin C supplementation. Additionally, regular intake of 1 gram or more daily was linked to a 15% decrease in cold severity. While some therapeutic trials showed inconsistent results when vitamin C was taken after cold symptoms appeared, two studies did indicate that larger doses (6-8 grams per day) could effectively shorten the duration of colds compared to lower doses.

Our investigation also looked into pneumonia, but the studies were conducted in unique settings, such as a boarding school and military recruits. This makes it hard to generalize the findings to the wider population. Yet, some trials suggested benefits for pneumonia patients. Finally, the role of vitamin C in treating COVID-19 and sepsis remains unclear, with mixed results.

Given that vitamin C seems to alleviate symptoms and shorten the duration of colds, while being safe and affordable, it might be worth considering a dose of 6-8 grams per day to see if it helps at an individual level.
Read More
9
Vitamin C improves cold tolerance
We explored the effects of ascorbic acid, commonly known as vitamin C, on cold tolerance in tomato seedlings. In our study, we discovered that applying vitamin C significantly boosts the seedlings' ability to handle cold stress.

By enhancing the antioxidant defense system, vitamin C treatment increased the enzyme activity in the seedlings' leaves. Additionally, it raised levels of important compounds such as proline, sugar, and abscisic acid, all of which play crucial roles in plant stress responses.

Our observations showed that vitamin C also protects the photosynthesis system of tomato seedlings. This implies that it helps maintain chlorophyll function, which is critical for the plant's overall health, especially under cold conditions.

Moreover, we found that vitamin C treatments led to increased expression of genes linked to antioxidant enzymes and cold response mechanisms. Overall, our findings suggest that exogenous vitamin C is a beneficial approach to improve cold tolerance in tomatoes and may provide helpful insights for farmers looking to cultivate hardier varieties during colder months.
Read More

Most Useful Reviews

9
Gentle on stomach
1 people found this helpful
Vitamin C with Bioflavonoid Concentrate is the best I've encountered, and it’s gentle on my stomach. I’ve used it for over 12 years without catching a cold.
Read More
9
Immunity powerhouse
Great quality! Good and healthy ingredients, with the ideal mg amount. Vitamin C benefits immunity and has antioxidant properties. It has no flavour and does not upset the stomach due to acidity. It's a powerhouse for your immunity—you won't suffer from a cold after taking this vitamin C.
Read More
9
Effective cold defence
For me, this is the ultimate Vitamin C supplement, with perfect dosage, bioflavonoids enhancement, comfortable capsule size, and effectiveness. I fend off colds and allergy attacks when I take two at the onset of symptoms. They’re best taken with a little food to prevent minor heartburn. There are no side effects if consumed with a decent bite of toasted whole grain bread. I've been using it for years and have yet to find a competitor!
Read More

Medical Researches

SCIENTIFIC SCORE
Moderately Effective
Based on 2 Researches
8
  • All Researches
9
Vitamin C improves cold tolerance
We explored the effects of ascorbic acid, commonly known as vitamin C, on cold tolerance in tomato seedlings. In our study, we discovered that applying vitamin C significantly boosts the seedlings' ability to handle cold stress.

By enhancing the antioxidant defense system, vitamin C treatment increased the enzyme activity in the seedlings' leaves. Additionally, it raised levels of important compounds such as proline, sugar, and abscisic acid, all of which play crucial roles in plant stress responses.

Our observations showed that vitamin C also protects the photosynthesis system of tomato seedlings. This implies that it helps maintain chlorophyll function, which is critical for the plant's overall health, especially under cold conditions.

Moreover, we found that vitamin C treatments led to increased expression of genes linked to antioxidant enzymes and cold response mechanisms. Overall, our findings suggest that exogenous vitamin C is a beneficial approach to improve cold tolerance in tomatoes and may provide helpful insights for farmers looking to cultivate hardier varieties during colder months.
Read More
7
Effectiveness of Vitamin C on Colds
We explored the effects of vitamin C on the common cold and pneumonia by examining a range of studies. Interestingly, research on animals suggests that vitamin C may have protective effects against infections. However, when it comes to preventing colds in the general population, taking more than 1 gram of vitamin C per day didn’t show significant benefits.

But there's a twist! Participants engaged in heavy physical activities saw their cold incidence reduced by half with vitamin C supplementation. Additionally, regular intake of 1 gram or more daily was linked to a 15% decrease in cold severity. While some therapeutic trials showed inconsistent results when vitamin C was taken after cold symptoms appeared, two studies did indicate that larger doses (6-8 grams per day) could effectively shorten the duration of colds compared to lower doses.

Our investigation also looked into pneumonia, but the studies were conducted in unique settings, such as a boarding school and military recruits. This makes it hard to generalize the findings to the wider population. Yet, some trials suggested benefits for pneumonia patients. Finally, the role of vitamin C in treating COVID-19 and sepsis remains unclear, with mixed results.

Given that vitamin C seems to alleviate symptoms and shorten the duration of colds, while being safe and affordable, it might be worth considering a dose of 6-8 grams per day to see if it helps at an individual level.
Read More

User Reviews

USERS' SCORE
Moderately Good
Based on 38 Reviews
7.9
  • All Reviews
  • Positive Reviews
  • Negative Reviews
9
Gentle on stomach
1 people found this helpful
Vitamin C with Bioflavonoid Concentrate is the best I've encountered, and it’s gentle on my stomach. I’ve used it for over 12 years without catching a cold.
Read More
9
Immunity powerhouse
Great quality! Good and healthy ingredients, with the ideal mg amount. Vitamin C benefits immunity and has antioxidant properties. It has no flavour and does not upset the stomach due to acidity. It's a powerhouse for your immunity—you won't suffer from a cold after taking this vitamin C.
Read More
9
Effective cold defence
For me, this is the ultimate Vitamin C supplement, with perfect dosage, bioflavonoids enhancement, comfortable capsule size, and effectiveness. I fend off colds and allergy attacks when I take two at the onset of symptoms. They’re best taken with a little food to prevent minor heartburn. There are no side effects if consumed with a decent bite of toasted whole grain bread. I've been using it for years and have yet to find a competitor!
Read More
9
Vitality booster
Solaray's vitamin C with bioflavonoid concentrates provides me with effective potency that aids in maintaining my immune vitality. I use it daily for maintenance and as a booster when I detect any potential cold. Its size is convenient, providing a supply that lasts for many months.
Read More
9
Weapon against colds
Vitamin C is the perfect weapon against colds. We follow Dr Saul's advice to increase Vitamin C intake when feeling unwell. I love the 1000 mg capsules, taking two at a time every 15 minutes, and this tactic has halted many colds and coughs in their tracks.
Read More

Frequently Asked Questions

7
Effectiveness of Vitamin C on Colds
We explored the effects of vitamin C on the common cold and pneumonia by examining a range of studies. Interestingly, research on animals suggests that vitamin C may have protective effects against infections. However, when it comes to preventing colds in the general population, taking more than 1 gram of vitamin C per day didn’t show significant benefits.

But there's a twist! Participants engaged in heavy physical activities saw their cold incidence reduced by half with vitamin C supplementation. Additionally, regular intake of 1 gram or more daily was linked to a 15% decrease in cold severity. While some therapeutic trials showed inconsistent results when vitamin C was taken after cold symptoms appeared, two studies did indicate that larger doses (6-8 grams per day) could effectively shorten the duration of colds compared to lower doses.

Our investigation also looked into pneumonia, but the studies were conducted in unique settings, such as a boarding school and military recruits. This makes it hard to generalize the findings to the wider population. Yet, some trials suggested benefits for pneumonia patients. Finally, the role of vitamin C in treating COVID-19 and sepsis remains unclear, with mixed results.

Given that vitamin C seems to alleviate symptoms and shorten the duration of colds, while being safe and affordable, it might be worth considering a dose of 6-8 grams per day to see if it helps at an individual level.

References

  1. Hemilä H, Chalker E. Vitamin C for the common cold and pneumonia. Pol Arch Intern Med. 2025;135. 10.20452/pamw.16926
  2. Wang X, Ran C, Fu Y, Han L, Yang X, et al. Application of Exogenous Ascorbic Acid Enhances Cold Tolerance in Tomato Seedlings through Molecular and Physiological Responses. Int J Mol Sci. 2024;25. 10.3390/ijms251810093
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