Reviewed By
Overview
SCIENTIFIC SCORE
Possibly Effective
Based on 12 Researches
7.7
USERS' SCORE
Good
Based on 18 Reviews
8.1
Supplement Facts
Serving Size: 1 Softgel
Amount Per Serving
%DV
Vitamin E (as d-alpha Tocopheryl Acetate)
268 mg
1787%
Top Medical Research Studies
8
We examined data from over 39,000 people in the NHANES study to see how dietary vitamin E affects heart disease and mortality rates.
The results showed that those consuming more vitamin E had a significantly lower risk of developing cardiovascular disease and lower all-cause mortality rates.
Specifically, participants with higher vitamin E intake experienced a notable decrease in cardiovascular issues, which suggests that a diet rich in vitamin E could be beneficial for heart health and longevity.
The results showed that those consuming more vitamin E had a significantly lower risk of developing cardiovascular disease and lower all-cause mortality rates.
Specifically, participants with higher vitamin E intake experienced a notable decrease in cardiovascular issues, which suggests that a diet rich in vitamin E could be beneficial for heart health and longevity.
Read More
9
We explored the use of an innovative hydrogel loaded with α-tocopherol (vitamin E) to promote heart tissue repair after a heart attack.
In experiments conducted on rabbits, the injectable hydrogel showed impressive results within four weeks, significantly improving heart function and reducing damaged areas.
While this study highlights the potential of vitamin E in enhancing recovery, it's essential to note that further research is needed to fully understand its effectiveness in human patients.
In experiments conducted on rabbits, the injectable hydrogel showed impressive results within four weeks, significantly improving heart function and reducing damaged areas.
While this study highlights the potential of vitamin E in enhancing recovery, it's essential to note that further research is needed to fully understand its effectiveness in human patients.
Read More
9
Vitamin E reduces heart risks
We investigated how vitamin E treatment could impact heart health during severe hypoglycemia in insulin-deficient diabetic rats. In our study, we randomly divided the rats into two groups—those receiving vitamin E and control rats.
Remarkably, we found that treated rats experienced threefold less cardiac oxidative stress, sixfold lower mortality, and sevenfold fewer heart block incidents compared to the controls.
These findings suggest that vitamin E might help reduce fatal heart risks linked to severe hypoglycemia in diabetes, highlighting its potential role in protecting heart health for those suffering from type 1 diabetes.
Remarkably, we found that treated rats experienced threefold less cardiac oxidative stress, sixfold lower mortality, and sevenfold fewer heart block incidents compared to the controls.
These findings suggest that vitamin E might help reduce fatal heart risks linked to severe hypoglycemia in diabetes, highlighting its potential role in protecting heart health for those suffering from type 1 diabetes.
Read More
Most Useful Reviews
7.5
Helps heart health
7 people found this helpful
The most valuable vitamin! Vitamin E, at 400 IU daily, significantly protects against heart disease. It improves blood circulation and cleanses blood of harmful fats, thus naturally thinning it without toxicity. Vitamin E is crucial for protein synthesis and metabolic processes. I take it with omega acids to enhance absorption and help prevent wrinkles.
Read More
9
Supports cardiovascular health
4 people found this helpful
Wonderful as always! Vitamin E is crucial for heart disease prevention, significantly lowering heart attack risks while improving blood circulation, thanks to its ability to cleanse the blood. I take it alongside omega acids for better absorption. It also helps maintain youthful skin.
Read More
7.5
Cautious dosage advice
4 people found this helpful
My mother has heart disease and started taking this vitamin cautiously, beginning with 50 mg, and now has increased to 1200 mg over several months. It’s important to start with a low dose. I'm also taking two capsules (800 IU) daily, which I feel is beneficial.
Read More
Medical Researches
SCIENTIFIC SCORE
Possibly Effective
Based on 12 Researches
7.7
- All Researches
9
We explored the use of an innovative hydrogel loaded with α-tocopherol (vitamin E) to promote heart tissue repair after a heart attack.
In experiments conducted on rabbits, the injectable hydrogel showed impressive results within four weeks, significantly improving heart function and reducing damaged areas.
While this study highlights the potential of vitamin E in enhancing recovery, it's essential to note that further research is needed to fully understand its effectiveness in human patients.
In experiments conducted on rabbits, the injectable hydrogel showed impressive results within four weeks, significantly improving heart function and reducing damaged areas.
While this study highlights the potential of vitamin E in enhancing recovery, it's essential to note that further research is needed to fully understand its effectiveness in human patients.
Read More
9
Vitamin E reduces heart risks
We investigated how vitamin E treatment could impact heart health during severe hypoglycemia in insulin-deficient diabetic rats. In our study, we randomly divided the rats into two groups—those receiving vitamin E and control rats.
Remarkably, we found that treated rats experienced threefold less cardiac oxidative stress, sixfold lower mortality, and sevenfold fewer heart block incidents compared to the controls.
These findings suggest that vitamin E might help reduce fatal heart risks linked to severe hypoglycemia in diabetes, highlighting its potential role in protecting heart health for those suffering from type 1 diabetes.
Remarkably, we found that treated rats experienced threefold less cardiac oxidative stress, sixfold lower mortality, and sevenfold fewer heart block incidents compared to the controls.
These findings suggest that vitamin E might help reduce fatal heart risks linked to severe hypoglycemia in diabetes, highlighting its potential role in protecting heart health for those suffering from type 1 diabetes.
Read More
8
We examined data from over 39,000 people in the NHANES study to see how dietary vitamin E affects heart disease and mortality rates.
The results showed that those consuming more vitamin E had a significantly lower risk of developing cardiovascular disease and lower all-cause mortality rates.
Specifically, participants with higher vitamin E intake experienced a notable decrease in cardiovascular issues, which suggests that a diet rich in vitamin E could be beneficial for heart health and longevity.
The results showed that those consuming more vitamin E had a significantly lower risk of developing cardiovascular disease and lower all-cause mortality rates.
Specifically, participants with higher vitamin E intake experienced a notable decrease in cardiovascular issues, which suggests that a diet rich in vitamin E could be beneficial for heart health and longevity.
Read More
8
Antioxidants may benefit heart health
We set out to understand how dietary antioxidants influence the thickness of carotid arteries in patients with coronary heart disease (CHD). In a five-year study involving 805 participants, we compared the effects of a Mediterranean diet and a low-fat diet on carotid intima-media thickness (IMT-CC).
Our findings revealed that higher total antioxidant intake was linked to a decrease in IMT-CC, particularly with the Mediterranean diet. This suggests that consuming more antioxidants might help in reducing atherosclerosis progression in these patients.
Our findings revealed that higher total antioxidant intake was linked to a decrease in IMT-CC, particularly with the Mediterranean diet. This suggests that consuming more antioxidants might help in reducing atherosclerosis progression in these patients.
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8
Vitamin E shows cardioprotective promise
We explored the protective effects of vitamin E and levocarnitine on heart health in women undergoing treatment with doxorubicin for breast cancer. In a well-structured study involving 74 patients, those receiving the vitamin combination experienced significantly lower cardiac enzyme levels and fewer heart-related issues compared to those who did not.
While the results indicate promise, suggesting that this combination can help prevent heart damage, further research is needed, especially with higher doses of doxorubicin. Overall, the treatment was well-tolerated by participants.
While the results indicate promise, suggesting that this combination can help prevent heart damage, further research is needed, especially with higher doses of doxorubicin. Overall, the treatment was well-tolerated by participants.
Read More
User Reviews
USERS' SCORE
Good
Based on 18 Reviews
8.1
- All Reviews
- Positive Reviews
- Negative Reviews
7.5
Helps heart health
7 people found this helpful
The most valuable vitamin! Vitamin E, at 400 IU daily, significantly protects against heart disease. It improves blood circulation and cleanses blood of harmful fats, thus naturally thinning it without toxicity. Vitamin E is crucial for protein synthesis and metabolic processes. I take it with omega acids to enhance absorption and help prevent wrinkles.
Read More
9
Supports cardiovascular health
4 people found this helpful
Wonderful as always! Vitamin E is crucial for heart disease prevention, significantly lowering heart attack risks while improving blood circulation, thanks to its ability to cleanse the blood. I take it alongside omega acids for better absorption. It also helps maintain youthful skin.
Read More
7.5
Cautious dosage advice
4 people found this helpful
My mother has heart disease and started taking this vitamin cautiously, beginning with 50 mg, and now has increased to 1200 mg over several months. It’s important to start with a low dose. I'm also taking two capsules (800 IU) daily, which I feel is beneficial.
Read More
9
Atherosclerosis prevention
2 people found this helpful
Vitamin E is a powerful antioxidant essential for preventing heart disease and the development of atherosclerosis. It improves myocardial nutrition and reduces oxygen consumption. I find it beneficial for overall cardiac and muscle health.
Read More
7.5
Promotes vessel elasticity
2 people found this helpful
I recommend Vitamin E as it is essential for maintaining the elasticity of blood vessels and heart health. I believe everyone, especially those over 50 with heart disease, should consider it.
Read More
Frequently Asked Questions
7.5
Improved blood flow
After switching to 400 mg, I noticed an improvement in my blood flow, which has helped reduce the coldness in my neck upon waking, potentially aiding in heart disease prevention.
7.5
Cautious dosage advice
4 people found this helpful
My mother has heart disease and started taking this vitamin cautiously, beginning with 50 mg, and now has increased to 1200 mg over several months. It’s important to start with a low dose. I'm also taking two capsules (800 IU) daily, which I feel is beneficial.
9
Supports cardiovascular health
4 people found this helpful
Wonderful as always! Vitamin E is crucial for heart disease prevention, significantly lowering heart attack risks while improving blood circulation, thanks to its ability to cleanse the blood. I take it alongside omega acids for better absorption. It also helps maintain youthful skin.
7.5
Reduces heart attack risk
4 people found this helpful
Each capsule contains 400 IU, a proven, high-quality product. It is an effective antioxidant that reduces the risk of heart disease significantly by improving blood circulation and preventing the oxidation of good cholesterol. I take it with fats like omega acids for better absorption.
9
Atherosclerosis prevention
2 people found this helpful
Vitamin E is a powerful antioxidant essential for preventing heart disease and the development of atherosclerosis. It improves myocardial nutrition and reduces oxygen consumption. I find it beneficial for overall cardiac and muscle health.
7.5
Helps heart health
7 people found this helpful
The most valuable vitamin! Vitamin E, at 400 IU daily, significantly protects against heart disease. It improves blood circulation and cleanses blood of harmful fats, thus naturally thinning it without toxicity. Vitamin E is crucial for protein synthesis and metabolic processes. I take it with omega acids to enhance absorption and help prevent wrinkles.
8
We examined data from over 39,000 people in the NHANES study to see how dietary vitamin E affects heart disease and mortality rates.
The results showed that those consuming more vitamin E had a significantly lower risk of developing cardiovascular disease and lower all-cause mortality rates.
Specifically, participants with higher vitamin E intake experienced a notable decrease in cardiovascular issues, which suggests that a diet rich in vitamin E could be beneficial for heart health and longevity.
The results showed that those consuming more vitamin E had a significantly lower risk of developing cardiovascular disease and lower all-cause mortality rates.
Specifically, participants with higher vitamin E intake experienced a notable decrease in cardiovascular issues, which suggests that a diet rich in vitamin E could be beneficial for heart health and longevity.
7
In exploring the connection between vitamins and coronary heart disease (CHD), we analyzed data from a substantial study involving over 33,000 participants from the National Health and Nutrition Examination Survey, covering years 2003-2020.
Our findings revealed that Vitamins E and B6 are associated with a lower risk of CHD, especially among women, individuals with a BMI of 25-30, and smokers. Interestingly, Vitamin B12 showed little impact on heart health.
Overall, our study suggests that increasing Vitamin E and B6 intake might offer protective benefits against heart disease, emphasizing their potential importance in dietary guidelines.
Our findings revealed that Vitamins E and B6 are associated with a lower risk of CHD, especially among women, individuals with a BMI of 25-30, and smokers. Interestingly, Vitamin B12 showed little impact on heart health.
Overall, our study suggests that increasing Vitamin E and B6 intake might offer protective benefits against heart disease, emphasizing their potential importance in dietary guidelines.
7
We investigated whether consuming specially enriched hen eggs could improve heart health in patients recovering from acute coronary syndrome. In our randomized clinical trial, one group enjoyed three nutrient-rich eggs daily for three weeks, providing beneficial components like vitamin E.
Our findings showed that these eggs significantly boosted microvascular function without increasing oxidative stress. While there are positive results for microvascular improvements, it is essential to highlight that there was no noted adverse effect, encouraging a closer look at dietary options for heart recovery.
Our findings showed that these eggs significantly boosted microvascular function without increasing oxidative stress. While there are positive results for microvascular improvements, it is essential to highlight that there was no noted adverse effect, encouraging a closer look at dietary options for heart recovery.
9
We explored the use of an innovative hydrogel loaded with α-tocopherol (vitamin E) to promote heart tissue repair after a heart attack.
In experiments conducted on rabbits, the injectable hydrogel showed impressive results within four weeks, significantly improving heart function and reducing damaged areas.
While this study highlights the potential of vitamin E in enhancing recovery, it's essential to note that further research is needed to fully understand its effectiveness in human patients.
In experiments conducted on rabbits, the injectable hydrogel showed impressive results within four weeks, significantly improving heart function and reducing damaged areas.
While this study highlights the potential of vitamin E in enhancing recovery, it's essential to note that further research is needed to fully understand its effectiveness in human patients.
7
Vitamin E lacks significant heart benefits
We investigated how vitamin E levels relate to heart disease risk in diabetic patients. In this study of 82 individuals with Type 2 diabetes, we found that those also experiencing coronary artery disease had lower levels of vitamin E and other antioxidants.
Notably, higher indicators of oxidative stress were linked to a greater susceptibility to heart disease. However, we observed no significant direct benefits of vitamin E in reducing this risk. Our findings suggest focusing on managing oxidative stress could be vital for preventing heart issues in diabetic patients.
Notably, higher indicators of oxidative stress were linked to a greater susceptibility to heart disease. However, we observed no significant direct benefits of vitamin E in reducing this risk. Our findings suggest focusing on managing oxidative stress could be vital for preventing heart issues in diabetic patients.
References
- Zeng Q, Liao M, Li Y, She F, Zhang P. Association between dietary vitamin E intake and incident cardiovascular disease, cardiovascular, and all-cause mortality: A prospective cohort study using NHANES 2003-2018 data. Int J Cardiol Cardiovasc Risk Prev. 2025;24:200340. 10.1016/j.ijcrp.2024.200340
- Li B, Hu M, Ma Y, Sun X, Wu D, et al. Association between Vitamin E, Vitamin B6, and Vitamin B12 with coronary heart disease. Sci Rep. 2024;14:19960. 10.1038/s41598-024-68413-8
- Masle AM, Kibel A, Jukić I, Čičak P, Selthofer-Relatić K, et al. Enhancing Endothelial Function with Nutrient-Enriched Table Hen Eggs: A Randomized Study in Patients Recovering from Acute Coronary Syndrome. Clin Interv Aging. 2024;19:953. 10.2147/CIA.S461821
- Zhang F, Zhang Y, Qian S, Qian X, Jiao J, et al. Injectable and Conductive Nanomicelle Hydrogel with α-Tocopherol Encapsulation for Enhanced Myocardial Infarction Repair. ACS Nano. 2024;18:10216. 10.1021/acsnano.4c00509
- Rivas-Garcia L, Quintana-Navarro GM, Torres-Peña JD, Arenas-de Larriva AP, Alcala-Díaz JF, et al. Dietary antioxidant intake reduces carotid intima-media thickness in coronary heart disease patients: From the CORDIOPREV study. Free Radic Biol Med. 2024;210:221. 10.1016/j.freeradbiomed.2023.11.026
- Mehvari F, Imanparast F, Mohaghegh P, Alimoradian A, Khansari N, et al. Protective effects of paraoxonase-1, vitamin E and selenium, and oxidative stress index on the susceptibility of low density lipoprotein to oxidation in diabetic patients with/without coronary artery disease. Eur J Med Res. 2023;28:300. 10.1186/s40001-023-01254-9
- Moustafa I, Connolly C, Anis M, Mustafa H, Oosthuizen F, et al. A prospective study to evaluate the efficacy and safety of vitamin E and levocarnitine prophylaxis against doxorubicin-induced cardiotoxicity in adult breast cancer patients. J Oncol Pharm Pract. 2024;30:354. 10.1177/10781552231171114
- Reno-Bernstein CM, Oxspring M, Bayles J, Huang EY, Holiday I, et al. Vitamin E treatment in insulin-deficient diabetic rats reduces cardiac arrhythmias and mortality during severe hypoglycemia. Am J Physiol Endocrinol Metab. 2022;323:E428. 10.1152/ajpendo.00188.2022
- Heydarnia E, Taghian F, Jalali Dehkordi K, Moghadasi M. Regular combined training and vitamins modulated the apoptosis process in diabetic rats: Bioinformatics analysis of heart failure's differential genes expression network correlated with anti-apoptotic process. J Food Biochem. 2022;46:e14291. 10.1111/jfbc.14291
- Ojo OO, Obaidu IM, Obigade OC, Olorunsogo OO. Quercetin and vitamin E ameliorate cardio-apoptotic risks in diabetic rats. Mol Cell Biochem. 2022;477:793. 10.1007/s11010-021-04332-w
- Abdelghffar EA, Obaid WA, Elgamal AM, Daoud R, Sobeh M, et al. Pea (Pisum sativum) peel extract attenuates DOX-induced oxidative myocardial injury. Biomed Pharmacother. 2021;143:112120. 10.1016/j.biopha.2021.112120
- Asiedu-Gyekye IJ, Arhin E, Arthur SA, N'guessan BB, Amponsah SK. Genotoxicity, nitric oxide level modulation and cardio-protective potential of Kalanchoe Integra Var. Crenata (Andr.) Cuf Leaves in murine models. J Ethnopharmacol. 2022;283:114640. 10.1016/j.jep.2021.114640
