Sascha Venturelli received his diploma degree in biology with distinction at the Albert-Ludwigs-University Freiburg (Germany) and graduated in medicine at the Eberhard Karls University Tuebingen (Germany) with study visits at the University College London Hospitals (Great Britain), the Porter Memorial Hospital (USA) and the University Hospital Zurich (Switzerland). He obtained his Ph.D. in biology at the Faculty of Natural Sciences, University Hohenheim (Germany) and his M.D. at the Department of Internal Medicine, University Hospital Tuebingen. Both doctoral degrees were honored with “summa cum laude”. He underwent postdoctoral training at the renowned Peter MacCallum Cancer Centre Melbourne (Australia). After returning to Germany he established his own interdisciplinary working group at the University Hospital Tuebingen. In 2016 Sascha Venturelli was appointed Deputy Director of the department of Vegetative and Clinical Physiology at the University of Tuebingen and academic director in 2017. Since 2019 Sascha Venturelli has been Professor at the University of Hohenheim and head of the Department of Biochemistry of Nutrition.
Education
- Diploma in Biology, Albert-Ludwigs-University Freiburg (-)
- Medicine, Eberhard Karls University Tuebingen (-)
- , University College London Hospitals (-)
- , Porter Memorial Hospital (-)
- , University Hospital Zurich (-)
- Ph.D. in Biology, University Hohenheim (-)
- M.D., Department of Internal Medicine, University Hospital Tuebingen (-)