Assistant Professor of Nutritional Sciences & Food Technology at Ahvaz Jundishapur University of Medical Sciences.
Education
- PhD, University of Tehran (2009-2013)
Research Interests
Keywords:
Immunology Biotechnology Probiotic Nutrition
Topics:
Nutritional Sciences Food Technology Immunology Biotechnology Probiotics
Selected Publications
Saccharomyces postbiotics lower cholesterol
Hosseini H, Abbasi A, Sabahi S, Akrami S, Yousefi-Avarvand A. Assessing the Potential Biological Activities of Postbiotics Derived from Saccharomyces cerevisiae: An In Vitro Study. Probiotics Antimicrob Proteins. 2024;16:1348. doi:10.1007/s12602-023-10117-y
Related Products
Products associated with this researcher's work:
Related to: High+cholesterol