Anna Bzducha Wróbel

Affiliation: University of Food Technologies
Institution: University of Food Technologies
ORCID: 0000-0002-5583-2432
External IDs: Scopus Author ID: 36090782600 | Loop profile: 2161032 | SciProfiles: 89072
Email: anna.bzducha@uft.edu
Works: 36, Cited by: 120, H-index: 9
Biotechnologist specializing in yeast cell wall research and food biotechnology.

Education

  • PhD in Biotechnology, University of Food Technologies (2008-2012)

Research Interests

Keywords:
yeast cell wall stress factors beta-glucan mannoprotein food biotechnology waste valorization
Topics:
Biotechnology Food Science Yeast Research

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