Professor at the National Institute of Food Science & Technology, with expertise in Food Science and Nutrition.
Education
- PhD in Food Science, University of Agriculture, Faisalabad (2005-2009)
- MSc in Food Technology, University of Agriculture, Faisalabad (2002-2004)
Research Interests
Keywords:
Food Science Food Technology Nutrition
Topics:
Food Chemistry Food Safety Food Processing
Professional Links
Selected Publications
Spirulina shows mild allergy relief
Riaz K, Butt MS, Sharif MK, Faisal MN. Therapeutic efficacy of spirulina against ovalbumin and cigarette smoke-induced asthma-specific stress biomarkers in Sprague-Dawley rats. Food Sci Nutr. 2023;11:972. doi:10.1002/fsn3.3132
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