Researching the immunological aspects of food allergies and milk proteins.
Education
- PhD, Nanjing University (2008-2012)
Research Interests
Keywords:
allergy milk protein food science
Topics:
Food Allergies Immunology Milk Proteins
Professional Links
Selected Publications
Probio-M9 reduces food allergy markers
Shi J, Dong P, Liu C, Xu Y, Zheng M, et al. Probio-M9 alleviates OVA-sensitized food allergy through modulating gut microbiota and its metabolism. Food Funct. 2023;14:10784. doi:10.1039/d3fo03321j
Lactobacillus rhamnosus DNA affects allergies
Song S, Zhang H, Liu L, Li M, Wang X, et al. Probiotic DNA regulates intestinal Th2 polarization by inducing epithelial cells to produce PD-L1. Apoptosis. 2025;30:239. doi:10.1007/s10495-024-02043-3
Probiotics enhance food allergy treatment
Mennini M, Piccirillo M, Furio S, Valitutti F, Ferretti A, et al. Probiotics and other adjuvants in allergen-specific immunotherapy for food allergy: a comprehensive review. Front Allergy. 2024;5:1473352. doi:10.3389/falgy.2024.1473352
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