' 
SCIENTIFIC SCORE
Moderately Effective
Based on 1 Research
8
USERS' SCORE
Good
Based on 1 Review
8
Supplement Facts
Serving Size: 2 Capsules
Amount Per Serving
%DV
Total Carbohydrate
<1g
<1%†
Calcium (from calcium magnesium phytate)
131 mg
10%
Phosphorus (from calcium magnesium phytate)
192 mg
15%
Magnesium (from calcium magnesium phytate)
40 mg
10%
IP-6 (inositol hexaphosphate) (from calcium magnesium phytate)
800 mg
**
Inositol
220 mg
**
Maitake Mushroom Extract standardized to 30% pure D-fraction (9 mg)
30 mg
**
Cat's Claw Extract (bark) standardized to 4% alkaloids (0.4 mg)
10 mg
**
Top Medical Research Studies
8
Maitake mushrooms may alleviate allergies
extract and ergosterol reduce allergic reactions in an allergy mouse model by suppressing the degranulation of mast cells.
Highly relevant allergy treatment study
We explored the potential of maitake mushroom extracts in combating allergies, focusing on their effects on mast cells, which play a key role in allergic reactions. Our study specifically examined the impact of the mushroom extract, GFE, and its active component, ergosterol, on allergic responses in a mouse model.
Through a well-structured air pouch-type allergic inflammation model, we observed that both GFE and ergosterol significantly inhibited the degranulation of mast cells. This is a critical process where mast cells release compounds that cause allergic symptoms.
Notably, our findings revealed that GFE and ergosterol effectively alleviated anaphylactic responses in these mice. This suggests that maitake mushrooms could offer a promising, natural approach to reducing allergic reactions by targeting mast cell degranulation, making it a potential novel functional food for allergy prevention.
Through a well-structured air pouch-type allergic inflammation model, we observed that both GFE and ergosterol significantly inhibited the degranulation of mast cells. This is a critical process where mast cells release compounds that cause allergic symptoms.
Notably, our findings revealed that GFE and ergosterol effectively alleviated anaphylactic responses in these mice. This suggests that maitake mushrooms could offer a promising, natural approach to reducing allergic reactions by targeting mast cell degranulation, making it a potential novel functional food for allergy prevention.
Read More
Most Useful Reviews
3.5
No significant improvement
I am a bit disappointed. I’ve almost finished one bottle, but there has been no significant improvement in my skin allergies.
Read More
Medical Researches
SCIENTIFIC SCORE
Moderately Effective
Based on 1 Research
8
- All Researches
8
Maitake mushrooms may alleviate allergies
extract and ergosterol reduce allergic reactions in an allergy mouse model by suppressing the degranulation of mast cells.
Highly relevant allergy treatment study
We explored the potential of maitake mushroom extracts in combating allergies, focusing on their effects on mast cells, which play a key role in allergic reactions. Our study specifically examined the impact of the mushroom extract, GFE, and its active component, ergosterol, on allergic responses in a mouse model.
Through a well-structured air pouch-type allergic inflammation model, we observed that both GFE and ergosterol significantly inhibited the degranulation of mast cells. This is a critical process where mast cells release compounds that cause allergic symptoms.
Notably, our findings revealed that GFE and ergosterol effectively alleviated anaphylactic responses in these mice. This suggests that maitake mushrooms could offer a promising, natural approach to reducing allergic reactions by targeting mast cell degranulation, making it a potential novel functional food for allergy prevention.
Through a well-structured air pouch-type allergic inflammation model, we observed that both GFE and ergosterol significantly inhibited the degranulation of mast cells. This is a critical process where mast cells release compounds that cause allergic symptoms.
Notably, our findings revealed that GFE and ergosterol effectively alleviated anaphylactic responses in these mice. This suggests that maitake mushrooms could offer a promising, natural approach to reducing allergic reactions by targeting mast cell degranulation, making it a potential novel functional food for allergy prevention.
Read More
User Reviews
USERS' SCORE
Good
Based on 1 Review
8
- All Reviews
- Positive Reviews
- Negative Reviews
3.5
No significant improvement
I am a bit disappointed. I’ve almost finished one bottle, but there has been no significant improvement in my skin allergies.
