Last update
3/8/2026

Overview

SCIENTIFIC SCORE
Possibly Effective
Based on 2 Researches
7
USERS' SCORE
Good
Based on 13 Reviews
8.6
Supplement Facts
Serving Size: 2 Capsules
Amount Per Serving
%DV
Aged Garlic Extract™†† Powder (bulb)
600 mg
**
📅 Last updated:

Top Medical Research Studies

We examined the effects of aged garlic extract (AGE) on blood pressure in individuals with hypertension through a thorough review of randomized controlled trials (RCTs). Our analysis included data from various studies, ultimately bringing together results from nine trials that involved a total of 584 participants.

The findings indicated that supplementation with AGE tea could lead to reductions in both systolic and diastolic blood pressure. Specifically, we noted a decrease in systolic blood pressure by an average of 4.03 mmHg and a slight reduction in diastolic blood pressure by 1.44 mmHg. However, the most significant improvements were observed with daily doses exceeding 1200 mg.

Given that the overall data suggest positive outcomes for those with hypertension, particularly at higher dosages, we believe that AGE could be a beneficial addition to lifestyle and dietary strategies for managing high blood pressure. That said, further, well-designed clinical trials are necessary to validate these results and establish clearer recommendations.
Read More
We examined how garlic could help manage hypertension, a significant contributor to heart disease and stroke. Over the years, garlic has been used in traditional medicine for various health issues, including high blood pressure.

Our findings revealed that garlic might offer modest benefits in lowering blood pressure, particularly in those with mild hypertension. We reviewed clinical studies that focused on garlic and its supplements, emphasizing key compounds like allicin and ajoene, which are believed to support these effects.

The potential ways garlic works include enhancing nitric oxide production and improving endothelial function, along with its antioxidant properties. However, it's essential to note that while garlic may complement blood pressure management, it should not replace standard antihypertensive medications.

We concluded that further large-scale and long-term clinical trials are needed to confirm the effectiveness of garlic in treating hypertension and to determine the best dosage and formulation.
Read More

Most Useful Reviews

9
Medication-free success
211 people found this helpful
Back for an update. I've been taking kyolic garlic for 1 year and 4 months and my blood pressure is now at 128/74 with no extra prescribed medicine needed. Previously, I was on Lisinopril, which worsened my hypertension; I often recorded readings of 160 and above at just 26. Now at 28, I feel much better thanks to kyolic garlic. I take 2 in the morning and 2 in the evening daily. I also maintain a decent diet and adequate hydration. Kyolic garlic has truly been a lifesaver!
Read More
9
Reduces blood pressure
Aged garlic extract effectively reduces peripheral and central blood pressure in many patients with uncontrolled hypertension, potentially improving arterial stiffness and other cardiovascular markers.
Read More
9
Replaces medication
This is very good at managing hypertension and serves as a good alternative to medication in the pre-hypertension stage. Aged garlic extract is proven to benefit cardiovascular health and improve circulation.
Read More

Medical Researches

SCIENTIFIC SCORE
Possibly Effective
Based on 2 Researches
7
  • All Researches
We examined the effects of aged garlic extract (AGE) on blood pressure in individuals with hypertension through a thorough review of randomized controlled trials (RCTs). Our analysis included data from various studies, ultimately bringing together results from nine trials that involved a total of 584 participants.

The findings indicated that supplementation with AGE tea could lead to reductions in both systolic and diastolic blood pressure. Specifically, we noted a decrease in systolic blood pressure by an average of 4.03 mmHg and a slight reduction in diastolic blood pressure by 1.44 mmHg. However, the most significant improvements were observed with daily doses exceeding 1200 mg.

Given that the overall data suggest positive outcomes for those with hypertension, particularly at higher dosages, we believe that AGE could be a beneficial addition to lifestyle and dietary strategies for managing high blood pressure. That said, further, well-designed clinical trials are necessary to validate these results and establish clearer recommendations.
Read More
We examined how garlic could help manage hypertension, a significant contributor to heart disease and stroke. Over the years, garlic has been used in traditional medicine for various health issues, including high blood pressure.

Our findings revealed that garlic might offer modest benefits in lowering blood pressure, particularly in those with mild hypertension. We reviewed clinical studies that focused on garlic and its supplements, emphasizing key compounds like allicin and ajoene, which are believed to support these effects.

The potential ways garlic works include enhancing nitric oxide production and improving endothelial function, along with its antioxidant properties. However, it's essential to note that while garlic may complement blood pressure management, it should not replace standard antihypertensive medications.

We concluded that further large-scale and long-term clinical trials are needed to confirm the effectiveness of garlic in treating hypertension and to determine the best dosage and formulation.
Read More

User Reviews

USERS' SCORE
Good
Based on 13 Reviews
8.6
  • All Reviews
  • Positive Reviews
  • Negative Reviews
9
Medication-free success
211 people found this helpful
Back for an update. I've been taking kyolic garlic for 1 year and 4 months and my blood pressure is now at 128/74 with no extra prescribed medicine needed. Previously, I was on Lisinopril, which worsened my hypertension; I often recorded readings of 160 and above at just 26. Now at 28, I feel much better thanks to kyolic garlic. I take 2 in the morning and 2 in the evening daily. I also maintain a decent diet and adequate hydration. Kyolic garlic has truly been a lifesaver!
Read More
9
Reduces blood pressure
Aged garlic extract effectively reduces peripheral and central blood pressure in many patients with uncontrolled hypertension, potentially improving arterial stiffness and other cardiovascular markers.
Read More
9
Replaces medication
This is very good at managing hypertension and serves as a good alternative to medication in the pre-hypertension stage. Aged garlic extract is proven to benefit cardiovascular health and improve circulation.
Read More
9
Effective in trial
Our trial indicates that aged garlic extract effectively reduces peripheral and central blood pressure in many patients suffering from uncontrolled hypertension. It may also improve arterial stiffness and inflammation.
Read More
9
Blood pressure stabilised
This supplement is beneficial for my husband, who suffers from hypertension. His blood pressure stopped fluctuating, and he noticed a significant decrease in cholesterol levels, especially when taken with omega 3.
Read More

Frequently Asked Questions

2
No improvement observed
I had hoped this garlic supplement would improve my hypertension, but after finishing one bottle, I have seen no improvement in my blood pressure readings.
9
Blood pressure stabilised
This supplement is beneficial for my husband, who suffers from hypertension. His blood pressure stopped fluctuating, and he noticed a significant decrease in cholesterol levels, especially when taken with omega 3.
We examined the effects of aged garlic extract (AGE) on blood pressure in individuals with hypertension through a thorough review of randomized controlled trials (RCTs). Our analysis included data from various studies, ultimately bringing together results from nine trials that involved a total of 584 participants.

The findings indicated that supplementation with AGE tea could lead to reductions in both systolic and diastolic blood pressure. Specifically, we noted a decrease in systolic blood pressure by an average of 4.03 mmHg and a slight reduction in diastolic blood pressure by 1.44 mmHg. However, the most significant improvements were observed with daily doses exceeding 1200 mg.

Given that the overall data suggest positive outcomes for those with hypertension, particularly at higher dosages, we believe that AGE could be a beneficial addition to lifestyle and dietary strategies for managing high blood pressure. That said, further, well-designed clinical trials are necessary to validate these results and establish clearer recommendations.
We examined how garlic could help manage hypertension, a significant contributor to heart disease and stroke. Over the years, garlic has been used in traditional medicine for various health issues, including high blood pressure.

Our findings revealed that garlic might offer modest benefits in lowering blood pressure, particularly in those with mild hypertension. We reviewed clinical studies that focused on garlic and its supplements, emphasizing key compounds like allicin and ajoene, which are believed to support these effects.

The potential ways garlic works include enhancing nitric oxide production and improving endothelial function, along with its antioxidant properties. However, it's essential to note that while garlic may complement blood pressure management, it should not replace standard antihypertensive medications.

We concluded that further large-scale and long-term clinical trials are needed to confirm the effectiveness of garlic in treating hypertension and to determine the best dosage and formulation.

References

  1. Saadh MJ, Kariem M, Shukla M, Ballal S, Kumar A, et al. Effects of aged garlic extract on blood pressure in hypertensive patients: A systematic review and meta-analysis of randomized controlled trials. Prostaglandins Other Lipid Mediat. 2024;175:106914. 10.1016/j.prostaglandins.2024.106914
  2. Sleiman C, Daou RM, Al Hazzouri A, Hamdan Z, Ghadieh HE, et al. Garlic and Hypertension: Efficacy, Mechanism of Action, and Clinical Implications. Nutrients. 2024;16. 10.3390/nu16172895
Data last updated:
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