Michael L. Chikindas
Affiliation: Rutgers University
Institution: Rutgers University
ORCID: 0000-0001-7265-4562
External IDs: ResearchGate: Michael_Chikindas
Email: mchikindas@rutgers.edu
Works: 75, Cited by: 1250, H-index: 25
Professor of Food Microbiology at Rutgers University
Education
- Ph.D. in Food Microbiology, University of Illinois at Urbana-Champaign (1995-2000)
Research Interests
Keywords:
Food Microbiology Probiotics Food Safety
Topics:
Microbiology Food Science
Professional Links
Selected Publications
Lactobacillus shows antibacterial promise
Algburi AR, Jassim SM, Popov IV, Weeks R, Chikindas ML. Lactobacillus acidophilus VB1 co-aggregates and inhibits biofilm formation of chronic otitis media-associated pathogens. Braz J Microbiol. 2024;55:2581. doi:10.1007/s42770-024-01363-5
Supplement use improves ear conditions
Della Volpe A, Ricci G, Ralli M, Gambacorta V, De Lucia A, et al. The effects of oral supplements with Sambucus nigra, Zinc, Tyndallized Lactobacillus acidophilus (HA122), Arabinogalactans, vitamin D, vitamin E and vitamin C in otitis media with effusion in children: a randomized controlled trial. Eur Rev Med Pharmacol Sci. 2019;23:6360. doi:10.26355/eurrev_201907_18460
Related Products
Products associated with this researcher's work:
21st Century Acidophilus Probiotic Blend Capsules, 150 Count
Related to: Ear+infection
