Johanna M Geleijnse

Affiliation: Division of Human Nutrition and Health, Wageningen University, The Netherlands
Institution: Wageningen University
ORCID: 0000-0001-7638-0589
External IDs: ResearcherID: B-5749-2012 | Scopus Author ID: 35195702500 | Digital author ID: 147832667 | Scopus Author ID: 35195702500
Works: 0, Cited by: 0, H-index: 0

Research Interests

Keywords:
Nutrition Lifestyle Epidemiology Cardiometabolic diseases Cardiovascular diseases Blood pressure Vascular function Alpha Omega Cohort Sustainability Public health Salt Fatty acids Dairy Polyphenols Health policy Chronic kidney damage Diabetes

Professional Links

Selected Publications

Omega-3s reduce ischemic stroke risk
O'Keefe JH, Tintle NL, Harris WS, O'Keefe EL, Sala-Vila A, et al. Omega-3 Blood Levels and Stroke Risk: A Pooled and Harmonized Analysis of 183 291 Participants From 29 Prospective Studies. Stroke. 2024;55:50. doi:10.1161/STROKEAHA.123.044281
PubMed DOI

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