Liuruolan Li
Affiliation: State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, P. R China
Institution: Jiangnan University
ORCID: 0000-0001-7865-2146
External IDs: ResearchGate: Liuruolan_Li | Google Scholar: Liuruolan Li
Email: liuruolan.li@jiangnan.edu.cn
Works: 37, Cited by: 245, H-index: 12
Researcher in Food Science and Technology at Jiangnan University
Education
- Ph.D. in Food Science, Jiangnan University (2012-2016)
Research Interests
Keywords:
Food Science Food Technology Food Safety
Topics:
Food Science Food Technology Food Safety
Professional Links
Selected Publications
Bacillus coagulans improves constipation
Madempudi RS, Neelamraju J, Ahire JJ, Gupta SK, Shukla VK. Bacillus coagulans Unique IS2 in Constipation: A Double-Blind, Placebo-Controlled Study. Probiotics Antimicrob Proteins. 2020;12:335. doi:10.1007/s12602-019-09542-9
Bacterial treatment improves gut motility
Legan TB, Lavoie B, Norberg E, Ley IC, Tack S, et al. Tryptophan-synthesizing bacteria enhance colonic motility. Neurogastroenterol Motil. 2023;35:e14629. doi:10.1111/nmo.14629
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