Food engineer specializing in green processing and safety control of agricultural products.
Education
- PhD, Shaanxi Normal University (2010-2014)
Research Interests
Keywords:
food processing safety control agricultural products fruit resources
Topics:
Food Engineering Nutritional Science Food Safety
Professional Links
Selected Publications
Fermented soy improves constipation relief
Yang C, Chen X, Niu P, Yang X, Lu Y. Incremental effects of fermentation of soybean on its nutrients, flavor profile and laxative regulation in experimental constipated rats. Food Funct. 2025. doi:10.1039/d4fo06067a
Related Products
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