A. de Moreno de LeBlanc
Affiliation: Centro de Referencia para Lactobacilos (CERELA-CONICET); San Miguel de Tucumán Tucumán Argentina
Institution: Centro de Referencia para Lactobacilos (CERELA-CONICET)
ORCID: 0000-0003-0352-374X
External IDs:
ResearcherID: R-1242-2018
| Google Scholar: A. de Moreno de LeBlanc
Email: a.demorenodeleblanc@cerela.org.ar
Works: 56,
Cited by: 132,
H-index: 12
Leading research on the role of probiotics in gut health and fermentation processes.
Education
- PhD in Microbiology, Universidad Nacional de Tucumán (2000-2005)
Research Interests
Keywords:
probiotics
microbiota
fermented foods
Topics:
Microbiology
Probiotics
Fermentation
Professional Links
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