Luyao Wang

Affiliation: State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi 214122, P. R. China
Institution: Jiangnan University
ORCID: 0000-0003-1595-6593
External IDs: ResearchGate: Luyao_Wang
Email: luyaowang@jiangnan.edu.cn
Works: 45, Cited by: 320, H-index: 15
Passionate researcher in the field of Food Science and Technology.

Education

  • Ph.D., Jiangnan University (2014-2018)

Research Interests

Keywords:
Food Science Technology Nutrition
Topics:
Food Science Food Technology Nutrition

Professional Links

Selected Publications

Probiotics improve constipation symptoms
Kim BK, Choi IS, Kim J, Han SH, Suh HJ, et al. Effects of Fermented Milk with Mixed Strains as a Probiotic on the Inhibition of Loperamide-Induced Constipation. Korean J Food Sci Anim Resour. 2017;37:906. doi:10.5851/kosfa.2017.37.6.906
PubMed DOI
Lactobacillus rhamnosus reduces constipation
Xia T, Huang F, Yun F, Liu Y, Wang T, et al. LRJ-1 alleviates constipation through promoting gut -derived γ-aminobutyric acid production. Curr Res Food Sci. 2024;9:100924. doi:10.1016/j.crfs.2024.100924
PubMed DOI
Bifidobacterium’s health benefits in constipation
Zhang C, Wang L, Liu X, Wang G, Zhao J, et al. subsp. relieves loperamide hydrochloride-induced constipation in mice by enhancing bile acid dissociation. Food Funct. 2025;16:297. doi:10.1039/d4fo04660a
PubMed DOI

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