We examined the connection between vitamin A deficiency (VAD) and anemia, particularly how a lack of vitamin A can impact iron metabolism in our bodies. Through reviewing existing research, we discovered that VAD doesn't just lead to general anemia but may cause a specific type known as vitamin A deficiency anemia (VADA).
Our findings reveal that vitamin A plays an essential role in the production of red blood cells. When we lack vitamin A, our bodies struggle to utilize iron effectively. Instead of being available for red blood cell production, iron accumulates in our liver and spleen, leading to reduced levels of circulating iron.
We also saw that inflammation and systemic infections could further exacerbate this issue by triggering the liver to produce more hepcidin, a protein that regulates iron levels. The excess hepcidin can create a situation where there isn’t enough iron for the production of hemoglobin, ultimately causing anemia.
Interestingly, our review highlighted that VADA happens not because of a lack of iron, but due to how iron is managed within the body. By understanding these mechanisms, we can work towards creating better strategies to tackle anemia on a global scale.
Read More
8
Vitamin A reduces anemia prevalence
Association between vitamin A supplementation and stunting and anemia in socially vulnerable Brazilian children.
We explored how vitamin A supplementation can help reduce anemia in socially vulnerable children. Our study focused on children aged 6 to 59 months living in favelas in a Northeast Brazilian city. By collecting data on their health and nutrition, we aimed to see if vitamin A could play a key role in combating anemia, which affects more than half of the children in our sample.
Out of the 598 children we assessed, we discovered that 55.6% were anemic. Notably, those who received vitamin A supplementation showed promising results: the likelihood of suffering from anemia decreased by 31%. Furthermore, children who received a full course of vitamin A were found to be 58% less likely to experience anemia than those who had not completed the regimen.
Our findings suggest that vitamin A supplementation serves as an effective protective tool against anemia for kids in these challenging social conditions. This highlights the importance of vitamin A in supporting better overall health for vulnerable populations.
Read More
9
Biscuits enhance vitamins and iron
Supplementation of red palm olein-enriched biscuits improves levels of provitamin A carotenes, iron, and erythropoiesis in vitamin A-deficient primary schoolchildren: a double-blinded randomised controlled trial.
In a double-blinded, randomised controlled trial involving 651 rural primary schoolchildren aged 8 to 12 in Malaysia, we explored the effectiveness of red palm olein (RPO) biscuit supplements in addressing vitamin A deficiency (VAD). The children were split into two groups: one received biscuits enriched with RPO, while the other group received biscuits made with standard palm olein for a duration of six months.
Our findings revealed that the RPO-enriched biscuits significantly boosted the levels of provitamin A carotenes and iron in the participants. Remarkably, these biscuits also contributed to enhanced erythropoiesis—the process of producing red blood cells—which is crucial for combating anemia. Additionally, we observed anti-inflammatory effects, providing a comprehensive approach to improving the overall health of vitamin A-deficient children.
This study suggests that incorporating RPO into national nutritional programs could be a sustainable and effective strategy to mitigate vitamin A deficiency and its associated health impacts, particularly concerning anemia among children. Overall, the positive results indicate that vitamin A supplementation can indeed play a vital role in improving anemia and related health aspects in vulnerable populations.
Read More
Most Useful Reviews
7.5
Remarkable improvement
5 people found this helpful
Great product! For myself and my 13-year-old son, I prefer this Now Foods product at a dosage of 25,000 IU daily. We take it for a month, then rest for a month, from September to May. The results are remarkable; within a week, my dry skin and enamel sensitivity, as well as my son's acne and peeling fingers, significantly improved. Many endure these unpleasant symptoms for years without help, often due to vitamin A deficiency. It's advisable to use vitamin A in treating iron deficiency anemia, as there's a link between retinol levels and serum iron. Long-term vitamin A intake should also be paired with vitamin E for better absorption.
Read More
9
Essential for absorption
2 people found this helpful
The best vitamin A supplement is vitamin E (tocopherol). This combination allows for quicker absorption. It’s crucial to control doses and take vitamin C, as this pairing improves iron absorption, vital for combating anemia. I typically take these supplements twice a year, during spring and autumn.
Read More
9
Proven effective
A worthy drug! It is a remarkable aid in treating anemia. Vitamin A facilitates iron absorption, and studies have shown that when taken alongside iron supplements, ferritin levels can rise more rapidly.
We examined the connection between vitamin A deficiency (VAD) and anemia, particularly how a lack of vitamin A can impact iron metabolism in our bodies. Through reviewing existing research, we discovered that VAD doesn't just lead to general anemia but may cause a specific type known as vitamin A deficiency anemia (VADA).
Our findings reveal that vitamin A plays an essential role in the production of red blood cells. When we lack vitamin A, our bodies struggle to utilize iron effectively. Instead of being available for red blood cell production, iron accumulates in our liver and spleen, leading to reduced levels of circulating iron.
We also saw that inflammation and systemic infections could further exacerbate this issue by triggering the liver to produce more hepcidin, a protein that regulates iron levels. The excess hepcidin can create a situation where there isn’t enough iron for the production of hemoglobin, ultimately causing anemia.
Interestingly, our review highlighted that VADA happens not because of a lack of iron, but due to how iron is managed within the body. By understanding these mechanisms, we can work towards creating better strategies to tackle anemia on a global scale.
Read More
9
Biscuits enhance vitamins and iron
Supplementation of red palm olein-enriched biscuits improves levels of provitamin A carotenes, iron, and erythropoiesis in vitamin A-deficient primary schoolchildren: a double-blinded randomised controlled trial.
In a double-blinded, randomised controlled trial involving 651 rural primary schoolchildren aged 8 to 12 in Malaysia, we explored the effectiveness of red palm olein (RPO) biscuit supplements in addressing vitamin A deficiency (VAD). The children were split into two groups: one received biscuits enriched with RPO, while the other group received biscuits made with standard palm olein for a duration of six months.
Our findings revealed that the RPO-enriched biscuits significantly boosted the levels of provitamin A carotenes and iron in the participants. Remarkably, these biscuits also contributed to enhanced erythropoiesis—the process of producing red blood cells—which is crucial for combating anemia. Additionally, we observed anti-inflammatory effects, providing a comprehensive approach to improving the overall health of vitamin A-deficient children.
This study suggests that incorporating RPO into national nutritional programs could be a sustainable and effective strategy to mitigate vitamin A deficiency and its associated health impacts, particularly concerning anemia among children. Overall, the positive results indicate that vitamin A supplementation can indeed play a vital role in improving anemia and related health aspects in vulnerable populations.
Read More
8
Vitamin A reduces anemia effectively
Nutritional Management of Low Birth Weight and Preterm Infants in Low- and Low Middle-Income Countries.
We explored how vitamin A treatment impacts anemia in infants, particularly those born with low birth weight. The evidence suggests that vitamin A supplementation plays a significant role in reducing anemia rates in these vulnerable populations.
Our findings indicated that this intervention not only helps in managing anemia but also aids overall infant health, supporting their development during crucial early months. By enhancing vitamin A levels, we can potentially prevent severe health issues and boost resilience against infections.
However, it’s worth noting that the benefits of vitamin A are often observed alongside other nutritional strategies, making it essential to consider a comprehensive approach in dietary interventions for these infants.
Overall, vitamin A emerges as a vital component of nutritional strategies aimed at improving health outcomes for low birth weight infants.
Read More
8
Vitamin A reduces anemia prevalence
Association between vitamin A supplementation and stunting and anemia in socially vulnerable Brazilian children.
We explored how vitamin A supplementation can help reduce anemia in socially vulnerable children. Our study focused on children aged 6 to 59 months living in favelas in a Northeast Brazilian city. By collecting data on their health and nutrition, we aimed to see if vitamin A could play a key role in combating anemia, which affects more than half of the children in our sample.
Out of the 598 children we assessed, we discovered that 55.6% were anemic. Notably, those who received vitamin A supplementation showed promising results: the likelihood of suffering from anemia decreased by 31%. Furthermore, children who received a full course of vitamin A were found to be 58% less likely to experience anemia than those who had not completed the regimen.
Our findings suggest that vitamin A supplementation serves as an effective protective tool against anemia for kids in these challenging social conditions. This highlights the importance of vitamin A in supporting better overall health for vulnerable populations.
Read More
8
Vitamin A improves anemia outcomes
Dietary micronutrients intake and its effect on haemoglobin levels of pregnant women for clinic visit in the Mount Cameroon health area: a cross-sectional study.
We explored the connection between dietary intake, especially focusing on vitamin A, and anemia levels in pregnant women. This research involved 1,014 pregnant women and looked at their consumption of key nutrients, including plant and animal-based foods rich in vitamin A.
In our findings, we observed that many of these women had inadequate dietary intake, with a significant number suffering from anemia. However, those who incorporated foods rich in vitamin A, alongside iron supplements, showed a marked improvement in their hemoglobin levels compared to those who didn’t.
Our study highlighted that consuming foods high in both hem-iron and vitamin A can significantly help in boosting hemoglobin levels in pregnant women. Thus, it underlines the essence of enhancing awareness about proper nutrition during pregnancy, which can lead to a reduction in anemia's impact.
Great product! For myself and my 13-year-old son, I prefer this Now Foods product at a dosage of 25,000 IU daily. We take it for a month, then rest for a month, from September to May. The results are remarkable; within a week, my dry skin and enamel sensitivity, as well as my son's acne and peeling fingers, significantly improved. Many endure these unpleasant symptoms for years without help, often due to vitamin A deficiency. It's advisable to use vitamin A in treating iron deficiency anemia, as there's a link between retinol levels and serum iron. Long-term vitamin A intake should also be paired with vitamin E for better absorption.
Read More
9
Essential for absorption
2 people found this helpful
The best vitamin A supplement is vitamin E (tocopherol). This combination allows for quicker absorption. It’s crucial to control doses and take vitamin C, as this pairing improves iron absorption, vital for combating anemia. I typically take these supplements twice a year, during spring and autumn.
Read More
9
Proven effective
A worthy drug! It is a remarkable aid in treating anemia. Vitamin A facilitates iron absorption, and studies have shown that when taken alongside iron supplements, ferritin levels can rise more rapidly.
Read More
9
Critical for development
Retinol is essential for skin and bone development and supports vision. It participates in biochemical processes with thyroid hormones and vitamin D, ensuring proper growth and blood cell development. A lack of vitamin A can hasten iron deficiency anemia and inhibit iron absorption from food. Its antioxidant properties are also crucial.
Read More
7.5
Supports iron absorption
7 people found this helpful
Vitamin A plays a crucial role in immune function, vision, and skin health, and it notably helps prevent anemia by facilitating iron absorption. It can work synergistically with other nutrients, such as vitamin D for bone health and vitamins A and E for skin health. However, one must avoid overdosing, as vitamin A is fat-soluble and can lead to toxicity if consumed in excess. Therefore, maintaining a balanced diet while monitoring intake is essential.
Anemia is a medical condition characterized by a deficiency of red blood cells or hemoglobin in the blood, which can result in reduced oxygen flow to the body's organs. The most common type of anemia is iron-deficiency anemia, which occurs when the body does not have enough iron to produce adequate hemoglobin. Other types can arise from chronic diseases, genetic conditions, or a lack of certain vitamins such as B12 or folate. Symptoms often include fatigue, weakness, pale skin, and shortness of breath, particularly during physical activity.
Diagnosing anemia typically involves blood tests to measure levels of red blood cells, hemoglobin concentration, and other related factors. Treatment varies depending on the underlying cause but may include dietary changes, supplements, or medications. In some cases, more serious interventions may be necessary, such as blood transfusions or treatments for associated conditions. If you suspect you have anemia, it's essential to consult a healthcare professional for appropriate evaluation and management.
Vitamin A is a fat-soluble vitamin that's essential for several critical bodily functions, including vision, immune response, and cell differentiation. It comes in two primary forms: preformed vitamin A (retinol) found in animal products like liver, fish, and dairy, and provitamin A carotenoids, primarily found in colorful fruits and vegetables such as carrots, sweet potatoes, and spinach. The body can convert carotenoids into retinol, making these plant sources a valuable dietary option, especially for those following a vegetarian or vegan lifestyle.
Aside from its role in maintaining healthy vision—particularly in low-light conditions—vitamin A plays a significant role in skin health and the functioning of the heart, lungs, and kidneys. It also supports the immune system by promoting the development and function of white blood cells. While it's uncommon to experience a deficiency in countries where a balanced diet is accessible, a lack of vitamin A can lead to serious health problems, including night blindness and increased susceptibility to infections. In contrast, excessive intake of vitamin A, particularly through supplements, can be toxic and lead to several health issues, making it crucial to maintain a balanced intake.
Vitamin A plays a crucial role in several bodily functions, including the maintenance of healthy vision, immune function, and skin health. However, when it comes to anemia, especially the most common form known as iron-deficiency anemia, the relationship is not direct. While Vitamin A does not directly treat anemia, it can enhance the absorption of iron in the body, which could potentially help in managing iron-deficiency anemia. Incorporating sources of Vitamin A, like carrots, sweet potatoes, and leafy greens, alongside iron-rich foods could be beneficial for overall nutrient absorption.
It's also important to note that there are different types of anemia, including aplastic anemia and vitamin deficiency anemia (like Vitamin B12 deficiency). In cases of vitamin deficiency anemia, supplementation of the specific vitamin that is lacking would be the primary treatment approach. If you suspect you have anemia or are considering supplementation, it's best to consult with a healthcare professional to determine the appropriate treatment based on the type of anemia you are facing and to ensure a balanced intake of all necessary vitamins and minerals.
Users report varying timelines for seeing results when taking vitamin A supplements for anemia. One user noted significant improvements in symptoms related to iron deficiency within just a week of starting the supplement regimen Read Review. Others have mentioned experiencing noticeable benefits after a month of consistent use, particularly in relation to their overall health and nail strength Read Review. There seems to be a consensus that a combination of vitamin A with other vitamins, especially vitamin E and C, can enhance absorption and support quicker recovery from anemia Read Review.
However, individual responses can vary significantly depending on one's unique health status and the severity of anemia. Therefore, while some users saw improvements in a matter of days, others might take longer to experience the full benefits of supplementation. For optimal results, it's essential to follow a balanced intake and potentially consult with a healthcare professional to tailor a dosage that fits personal health needs.
The scientific research surrounding vitamin A supplementation indicates a beneficial role in addressing anemia, particularly among vulnerable populations such as children and pregnant women. For instance, a study focused on Brazilian children revealed that those who received vitamin A supplementation showed a 31% decrease in the likelihood of suffering from anemia, suggesting its effectiveness as a protective tool against this condition in socially vulnerable groups [3]. Similarly, research in pregnant women found that a dietary intake rich in vitamin A, in conjunction with iron, significantly improved hemoglobin levels, emphasizing the importance of nutrition during pregnancy in combating anemia [5].
Moreover, findings from multiple studies highlight that vitamin A deficiency can disrupt iron metabolism, which is critical in the development of anemia [1]. For children, particularly those under five living in least-developed countries, vitamin A supplementation has been linked to lower rates of iron-deficiency anemia, underscoring the need to address vitamin A levels as part of comprehensive nutritional strategies [4]. Overall, while more targeted research is necessary to further clarify these relationships, the existing studies consistently point toward vitamin A's essential role in enhancing overall health and mitigating anemia.
Users report a range of improvements when taking vitamin A supplements, particularly in relation to symptoms associated with anemia and skin health. Many individuals have noted rapid benefits, with one user experiencing remarkable improvements in dry skin and acne within just a week of starting the regimen Read Review. Other users have commented on significant changes in their nail health after consistent use, transitioning from brittle and cracking nails to stronger and faster-growing ones post supplementation Read Review.
Moreover, there is a consensus among users highlighting that vitamin A aids in the absorption of iron, which is vital for combating anemia. One user pointed out that pairing vitamin A with iron supplements could lead to quicker increases in ferritin levels, suggesting a synergistic effect in addressing nutritional deficiencies Read Review. It is noted that while positive experiences are common, individual results can vary based on personal health conditions and adherence to recommended dosages. As such, maintaining a balanced approach and possibly consulting a healthcare professional for personalized advice is recommended.
Users report a positive experience when combining vitamin A with other supplements for managing anemia. Several reviewers emphasize that vitamin A significantly enhances iron absorption, which is critical for addressing anemia effectively. One user noted that taking vitamin A along with iron supplements led to a quicker rise in ferritin levels, underscoring the synergistic effect of this combination Read Review. Additionally, it has been suggested that pairing vitamin A with vitamin E can further improve absorption rates, with users advocating for a combination approach to achieve better results Read Review.
Furthermore, the role of vitamin C alongside vitamin A and E was highlighted by users as beneficial for enhancing iron absorption, indicating a layered strategy for those dealing with anemia. This multivitamin approach has led many users to report notable improvements in their symptoms over time Read Review. However, it is essential to maintain adherence to proper dosages and be cautious of potential toxicity when taking fat-soluble vitamins like vitamin A, ensuring that supplementation is personalized and balanced Read Review.
Users consistently report that Vitamin A can play a pivotal role in treating anemia, particularly by enhancing iron absorption. A common dosage some users recommend is around 25,000 IU daily, particularly for those with significant deficiencies or specific health challenges. One user highlighted this amount, noting substantial improvements in their health after following a regimen of 25,000 IU daily for a month, coupled with a break in between doses Read Review. Another mentioned using 25,000 IU every other day as part of their treatment plan, especially after illness Read Review.
Furthermore, users emphasize the importance of pairing Vitamin A with other nutrients such as Vitamin E and C to optimize the absorption of iron and boost the efficacy in treating anemia. For instance, one review suggested that taking Vitamin A in combination with iron supplements can lead to a quicker rise in ferritin levels Read Review. However, caution is advised regarding dosage, as Vitamin A can be toxic in high amounts due to its fat-soluble nature, underscoring the necessity for proper monitoring and a balanced diet Read Review.
7.5
Remarkable improvement
5 people found this helpful
Great product! For myself and my 13-year-old son, I prefer this Now Foods product at a dosage of 25,000 IU daily. We take it for a month, then rest for a month, from September to May. The results are remarkable; within a week, my dry skin and enamel sensitivity, as well as my son's acne and peeling fingers, significantly improved. Many endure these unpleasant symptoms for years without help, often due to vitamin A deficiency. It's advisable to use vitamin A in treating iron deficiency anemia, as there's a link between retinol levels and serum iron. Long-term vitamin A intake should also be paired with vitamin E for better absorption.
7.5
Nail improvement noted
3 people found this helpful
I experienced severe anemia, and my nails were in terrible shape. After a month of megavitamin therapy, my nails transitioned from cracking and being brittle to becoming sturdier and growing faster. I'm satisfied with the results and plan to continue this course of treatment.
9
Essential for absorption
2 people found this helpful
The best vitamin A supplement is vitamin E (tocopherol). This combination allows for quicker absorption. It’s crucial to control doses and take vitamin C, as this pairing improves iron absorption, vital for combating anemia. I typically take these supplements twice a year, during spring and autumn.
9
Proven effective
A worthy drug! It is a remarkable aid in treating anemia. Vitamin A facilitates iron absorption, and studies have shown that when taken alongside iron supplements, ferritin levels can rise more rapidly.
7.5
Supports iron absorption
7 people found this helpful
Vitamin A plays a crucial role in immune function, vision, and skin health, and it notably helps prevent anemia by facilitating iron absorption. It can work synergistically with other nutrients, such as vitamin D for bone health and vitamins A and E for skin health. However, one must avoid overdosing, as vitamin A is fat-soluble and can lead to toxicity if consumed in excess. Therefore, maintaining a balanced diet while monitoring intake is essential.
7.5
Helpful for recovery
I purchased vitamin A at a dosage of 25,000 to help overcome anemia. I took one capsule every other day. After falling ill with coronavirus, a nutritionist advised continuing vitamin A for recovery. I usually take it once after lunch but would choose a lower dose for preventive purposes.
8
Vitamin A reduces anemia prevalence
Association between vitamin A supplementation and stunting and anemia in socially vulnerable Brazilian children.
We explored how vitamin A supplementation can help reduce anemia in socially vulnerable children. Our study focused on children aged 6 to 59 months living in favelas in a Northeast Brazilian city. By collecting data on their health and nutrition, we aimed to see if vitamin A could play a key role in combating anemia, which affects more than half of the children in our sample.
Out of the 598 children we assessed, we discovered that 55.6% were anemic. Notably, those who received vitamin A supplementation showed promising results: the likelihood of suffering from anemia decreased by 31%. Furthermore, children who received a full course of vitamin A were found to be 58% less likely to experience anemia than those who had not completed the regimen.
Our findings suggest that vitamin A supplementation serves as an effective protective tool against anemia for kids in these challenging social conditions. This highlights the importance of vitamin A in supporting better overall health for vulnerable populations.
8
Vitamin A improves anemia outcomes
Dietary micronutrients intake and its effect on haemoglobin levels of pregnant women for clinic visit in the Mount Cameroon health area: a cross-sectional study.
We explored the connection between dietary intake, especially focusing on vitamin A, and anemia levels in pregnant women. This research involved 1,014 pregnant women and looked at their consumption of key nutrients, including plant and animal-based foods rich in vitamin A.
In our findings, we observed that many of these women had inadequate dietary intake, with a significant number suffering from anemia. However, those who incorporated foods rich in vitamin A, alongside iron supplements, showed a marked improvement in their hemoglobin levels compared to those who didn’t.
Our study highlighted that consuming foods high in both hem-iron and vitamin A can significantly help in boosting hemoglobin levels in pregnant women. Thus, it underlines the essence of enhancing awareness about proper nutrition during pregnancy, which can lead to a reduction in anemia's impact.
9
Vitamin A's role in anemia
Impact of Vitamin A Deficiency on Iron Metabolism and Anemia: A Historical Perspective and Research Advances.
We examined the connection between vitamin A deficiency (VAD) and anemia, particularly how a lack of vitamin A can impact iron metabolism in our bodies. Through reviewing existing research, we discovered that VAD doesn't just lead to general anemia but may cause a specific type known as vitamin A deficiency anemia (VADA).
Our findings reveal that vitamin A plays an essential role in the production of red blood cells. When we lack vitamin A, our bodies struggle to utilize iron effectively. Instead of being available for red blood cell production, iron accumulates in our liver and spleen, leading to reduced levels of circulating iron.
We also saw that inflammation and systemic infections could further exacerbate this issue by triggering the liver to produce more hepcidin, a protein that regulates iron levels. The excess hepcidin can create a situation where there isn’t enough iron for the production of hemoglobin, ultimately causing anemia.
Interestingly, our review highlighted that VADA happens not because of a lack of iron, but due to how iron is managed within the body. By understanding these mechanisms, we can work towards creating better strategies to tackle anemia on a global scale.
7
Vitamin A improves anemia outcomes
Prevalence and Determinants of Stunting-Anemia and Wasting-Anemia Comorbidities and Micronutrient Deficiencies in Children Under 5 in the Least-Developed Countries: A Systematic Review and Meta-analysis.
We assessed the impact of vitamin A treatment on anemia in young children, particularly those under five years old living in least-developed countries. Our investigation revealed compelling insights about the connection between vitamin A deficiency and anemia.
The study highlighted that a significant portion of children in these regions faced both stunting and anemia. Specifically, we found that not taking vitamin A supplements was linked with a higher risk of iron-deficiency anemia. This suggests that vitamin A could play a protective role against anemia, although we also noted that the effects are often intertwined with other nutritional factors.
Additionally, our analysis found that vitamin A deficiency affected a notable percentage of children, and this deficiency was associated with stunting. This emphasizes the importance of addressing vitamin A levels to improve overall health and nutritional status.
Overall, while the study illustrates a relationship between vitamin A status and anemia, it's clear that further exploration is needed to fully understand the dynamics and ensure effective treatment strategies for children facing these challenges.
References
Mejia LA, Erdman JW. Impact of Vitamin A Deficiency on Iron Metabolism and Anemia: A Historical Perspective and Research Advances. Nutr Rev. 2025;83:577. 10.1093/nutrit/nuae183
Azhar M, Yasin R, Hanif S, Bughio SA, Das JK, et al. Nutritional Management of Low Birth Weight and Preterm Infants in Low- and Low Middle-Income Countries. Neonatology. 2025;122:209. 10.1159/000542154
Silva-Neto LGR, Dos Santos Neto JE, de Menezes Toledo Florêncio TM. Association between vitamin A supplementation and stunting and anemia in socially vulnerable Brazilian children. Eur J Nutr. 2024;63:3281. 10.1007/s00394-024-03480-1
Dessie G, Li J, Nghiem S, Doan T. Prevalence and Determinants of Stunting-Anemia and Wasting-Anemia Comorbidities and Micronutrient Deficiencies in Children Under 5 in the Least-Developed Countries: A Systematic Review and Meta-analysis. Nutr Rev. 2025;83:e178. 10.1093/nutrit/nuae063
Jugha VT, Anchang JA, Sofeu-Feugaing DD, Taiwe GS, Kimbi HK, et al. Dietary micronutrients intake and its effect on haemoglobin levels of pregnant women for clinic visit in the Mount Cameroon health area: a cross-sectional study. Front Nutr. 2024;11:1341625. 10.3389/fnut.2024.1341625
Tan PY, Loganathan R, Teng KT, Mohd Johari SN, Lee SC, et al. Supplementation of red palm olein-enriched biscuits improves levels of provitamin A carotenes, iron, and erythropoiesis in vitamin A-deficient primary schoolchildren: a double-blinded randomised controlled trial. Eur J Nutr. 2024;63:905. 10.1007/s00394-023-03314-6
Afolabi MO, Sow D, Agbla SC, Fall EHB, Sall FB, et al. Feasibility and safety of integrating mass drug administration for helminth control with seasonal malaria chemoprevention among Senegalese children: a randomized controlled, observer-blind trial. Malar J. 2023;22:348. 10.1186/s12936-023-04784-z